Everand Logo

Welcome to Everand!

  • Los Angeles Times

    Kitchen Comforts: More flavor with flourless peanut butter cookies

    by Genevieve Ko, Los Angeles Times Apr 15, 2019 3 minutes

    LOS ANGELES - Comfort food is wrapped up in nostalgia and memories. From my Monterey Park childhood, it's dim sum on Sundays, black beans at Angela's after school, onigiri rice ball swaps at the lunch tables, tacos after basketball, ensaymada buns for breakfast, ginger-scallion fish for dinner, the perpetual scent of steamed rice hanging in my home.

    As I grew up, the list of what constituted comfort food for me grew. My first-ever plate of mujadarra - rice and lentils with fried onions -

    You’re reading a preview, subscribe to read more.

    More from Los Angeles Times

    Los Angeles Times8 min readAmerican Government
    Inside The Far-right Plan To Use Civil Rights Law To Disrupt The 2024 Election
    SACRAMENTO, Calif. — At a diner just off the freeway north of Sacramento, a mostly white crowd listened intently as it learned how to “save America” by leaning on the same laws that enshrined the rights of Black voters 60 years ago. Over mugs of coff
    Los Angeles Times7 min read
    California Climbers Train For Mount Everest From The Comfort Of Their Own Beds
    TRUCKEE, Calif. — Graham Cooper sleeps with his head in a bag. Not just any bag. This one has a hose attached to a motor that slowly lowers the oxygen level to mimic, as faithfully as possible, the agonies of fitful sleep at extreme altitude: headac
    Los Angeles Times3 min read
    Commentary: I Once Lived In My Car And Can’t Fathom Criminalizing Homelessness
    I’ve been homeless. Twice. I faced a dilemma in those situations that more than 650,000 Americans experience on any given day: “Where am I going to sleep tonight?” The legal battles over criminalizing homelessness seem completely disconnected from th

    Related