Country Life

Kitchen garden cook Chestnuts

Chocolate and chestnut cake with meringue

Serves 6


For the chestnut purée

200g cooked chestnuts
75g caster sugar
50ml single cream

For the chocolate cake

110g self-raising flour75g cocoa powder2 eggs150g caster sugar1tspn vanilla essence75ml vegetable oil125ml buttermilk125ml hot instant coffee

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