Gourmet Traveller

On the Pass

At Hearth, you’re Youlk is a small native root vegetable from the Ravensthorpe area of the Great Southern region. It has a crisp, juicy taste similar to a radish.

Sie lesen eine Vorschau. Registrieren Sie sich, um mehr zu lesen.

Mehr von Gourmet Traveller

Gourmet Traveller9 min gelesenCookbooks, Food, & Wine
Authenticity
Sift through the exclamation marks, strange syntax and select words banged out in capital letters, and you’ll find it. There, among 300 or so Google reviews of Melbourne restaurant Lee Ho Fook, lies one from a “Justin binko” some eight months ago: “T
Gourmet Traveller2 min gelesenRegional & Ethnic
Spanakopita
The outer-casing is formed with delicate sheets of filo pastry; each individually brushed with a healthy lick of olive oil before lining a baking dish and enveloping the filling. Once baked, the pastry turns golden and shatteringly crisp. While any q
Gourmet Traveller1 min gelesenCookbooks, Food, & Wine
Contributors
As a founding member of Diversity in Food Media Australia, GT’s very own digital editor Yvonne C Lam is keen to champion fresh voices and faces. In this issue, she explores the concept of authenticity and what it really means in relation to cuisine.