Traditional hits

Skuinskoek

This is a Hantam speciality. Karien uses instant yeast in her short-cut recipe.

Makes 5 dozen

YOU NEED

• 2 packets (10 g each) instant yeast
• 1 kg cake wheat flour
• 1 cup (210 g) sugar
• 1 teaspoon (5 ml) salt
• 1 tablespoon (15 ml) aniseed
• 5 teaspoons (25 ml) sunflower or canola oil
• 2 eggs
• 2-3 cups (500-750 ml) lukewarm water
• sunflower or canola oil for