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  • Creative Sugar Craft

    The Divine Ruffle Cake

    Aug 27, 2017 2 minutes

    MATERIALS

    • 2 x 20cm round cakes
    • 1 x 7 inch (17.5cm) round card
    • 1 x 8 inch (20cm) round card
    • 4 x wooden dowels
    • 1 x 11 inch (27.5cm) round wooden cake board
    • 1.5kg white fondant icing
    • Sugar Glue
    • 1kg Satin Ice Gum Paste (or own recipe)

    EQUIPMENT

    • 4 inch• 2 x fondant smoothers• Scraper• Pizza wheel• Small non–serrated knife• Non-stick mat• Frilling tool• Paint brush

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