Taste of the South

New + Noteworthy

THE ROYAL TERN | Johns Island, South Carolina

ocated in the heart of Johns Island, this upscale seafood house has been serving up local surf and turf to the Charleston

Sie lesen eine Vorschau. Registrieren Sie sich, um mehr zu lesen.

Mehr von Taste of the South

Taste of the South6 min gelesenCookbooks, Food, & Wine
Best known as a pickling spice, dill tends to get overlooked as a Southern culinary herb. It is easy to grow at home, and dill’s sweet flavor improves deviled eggs, seafood, and fresh summer salads. With its sweet-yet-herbal flavor, fresh tarragon is
Taste of the South4 min gelesenCookbooks, Food, & Wine
Symbol Of The South
Many Southerners grew up eating suppers served straight from a cast-iron skillet. Sometimes it was a smooth heirloom pan, passed down from a grandmother, that was a vehicle for the best biscuits—crisp on the bottom with pillowy layers that cradled po
Taste of the South2 min gelesenRegional & Ethnic
IT’S HARD TO IMAGINE a time when cast-iron skillets of golden, crisp-bottomed cornbread didn’t grace every supper table, but just how did this humble bake become a Southern tradition? The story of cornbread begins millennia ago. Historians believe co