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Cooks’ Notes
Amazingly, over 50% of the nearly 400,000 species of plants on earth can be eaten, whether that’s leaves, berries, roots or shoots. Liz Knight’s new offering is a gatherer’s guidebook on what to pick and how to eat it. The illustrations are glorious
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Blossoming apple trees in front of a half-hidden house were what first intrigued Sarah and David Williamson-Jones. ‘We were living nearby and often drove past, but it was difficult to get more than a glimpse of the actual property,’ Sarah says. When
Country Homes & Interiors1 min gelesenArchitecture
Planning Your Pots
I like gardening with bulbs and annuals because the pots and containers can primarily be treated as if you are curating two different displays every year: one for spring and the other for summer. Essentially, my garden’s key show is of tulips, then d