COVER star
Feb 21, 2020
2 minutes
Recipe JANINE RATCLIFFE
Photograph ANT DUNCAN
Roast pork with hasselback potatoes
3 HOURS + OPTIONAL OVERNIGHT SALTING | SERVES 6 EASY | GF
1.75kg, skin well scored in a cross hatch pattern (such as Maris Piper) 2kg of medium sized 2 tbsp, plus extra for 1 bulb, broken into cloves 150ml
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