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  • Dish

    Crinkle Cookies

    Oct 07, 2020 1 minute

    110 grams butter, at room temperature250 grams cream cheese, at room temperature1 cup caster sugar½ cup brown sugar1 tablespoon golden syrup1 large egg, size 71 teaspoon vanilla extract2 cups plain flour2 teaspoons baking powder¼ teaspoon baking soda1 tablespoon ground ginger1 teaspoon ground cinnamon½ teaspoon each ground nutmeg and sea salt¼ teaspoon each ground cloves and ground allspice1 cup sifted icing sugar, for rolling cookies in

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    EDITOR Sarah Tuck sarah.tuck@scg.net.nz FOOD EDITOR Claire Aldous claire.aldous@scg.net.nz DIGITAL EDITOR Caitlin Whiteman caitlin.whiteman@scg.net.nz DEPUTY EDITOR Tamsin Morgan tamsin.morgan@scg.net.nz ART DIRECTOR Chrisanne Terblanche DRINKS EDITO

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