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  • Tatler Malaysia

    Bold Flavours

    Jan 03, 2021 2 minutes
    By Samantha Lim

    While some were preoccupied with Single’s Day sales on 11.11, the Tatler Dining team was busy testing the waters at Mandarin Grill in Mandarin Oriental, Kuala Lumpur. The brand spanking new menu, which executive chef Luigi Stinga has been raring to release for months now, takes diners on a tour of Stinga’s Italy—no Vespa required.

    Albeit Mandarin Grill’s long absence from March to November, Stinga saw a

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