BBC Good Food Magazine

Jane’s midweek marvel

Butter bean & broccoli Italian-style bake

SERVES 6 PREP 15 mins plus cooling COOK 40 mins EASY V

2 tbsp olive oil1 onion, finely chopped1 broccoli, stem and florets cut into bite-sized pieces (about 250g)2-3 garlic cloves, grated15g, basil leaves and stalks separated, chopped50g chopped black olives from a jar, plus 50ml of the brine400g can chopped tomatoes150g tomato passata700g large butter beans from a jar or cans (500g drained weight), drained and rinsed100g mature cheddar, grated150g mozzarella, grated

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