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Olive Magazine9 min gelesenCookbooks, Food, & Wine
Chocolate heaven
Miso balances the sweetness of the chocolate in these cookies, which have a moreish, chewy texture. You wouldn’t necessarily know they contain miso but it adds a subtle umami note. 40 MINUTES + CHILLING | MAKES 20 | EASY unsalted butter 150g, sof
Olive Magazine1 min gelesenRegional & Ethnic
Cook
Elevate April’s best ingredients to a starring role in our seasonal dishes, make the most of endlessly versatile chocolate, and let everyone dig in to a beautifully spiced sharing platter ■
Olive Magazine1 min gelesenRegional & Ethnic
Menu Decoder
These have a medium heat and, as they’re dried, add a deep, concentrated chilli flavour to dishes, as well as a mild spice. Made from green, unripe mangoes, this ground powder adds a vibrant, citrussy, sour flavour. A ubiquitous spice blend used on t

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