Rating: 4 out of 5 stars
4/5
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author
Georgeanne Brennan
Georgeanne Brennan is a James Beard award-winning cookbook author and journalist. She and her work have been featured in such publications as the Wall Street Journal, Gourmet, Food...view moreGeorgeanne Brennan is a James Beard award-winning cookbook author and journalist. She and her work have been featured in such publications as the Wall Street Journal, Gourmet, Food and Wine, San Francisco Chronicle, Edible magazines and elsewhere. Her books have been translated into multiple languages, including her memoir, A Pig in Provence. In 2014 she founded La Vie Rustic: Sustainable Living in the French Style, a product line and on-line store. She lives in Northern California and travels several times a year to her long time home in Provence where she once lived, keeping goats and pigs and making and selling goats milk cheese.view less
Books by Georgeanne Brennan
A Pig in Provence: Good Food and Simple Pleasures in the South of France Salad of the Day: 365 Recipes for Every Day of the Year Rating: 4 out of 5 stars4/5La Vie Rustic: Cooking & Living in the French Style Rating: 0 out of 5 stars0 ratingsDiscover Provence: A Shopping, Wine, Antiques, and Festivals Guide to the South of France Rating: 0 out of 5 stars0 ratingsBrunch: Recipes for Cozy Weekend Mornings Rating: 5 out of 5 stars5/5