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Gluten Free Feast's Festive Foods: Gluten, Grain and Refined Sugar Free Recipes for the Festive Season
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Gluten, Grain and Refined Sugar Free Recipes for the Festive Season
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Gluten Free Feast's Festive Foods - Gluten Free Feast
Feast
A Note to Festive Feasters
It’s not all about organic, it’s about buying the best quality and sustainable ingredients that you can afford.
All eggs used in recipes are free range and extra large
All chicken used is free range
All meat used is local and higher welfare
All butter used is organic grass fed butter
All ingredients supplied by The Sugar Breakup are organic
All ingredients supplied by J’adore Raw are organic
S&P means pink Himalayan salt and coarse black pepper
All milk used for recipes can be dairy, non-dairy, rice, soy or nut milk
Cooking times and temperatures may vary depending on appliance. Please be mindful and keep an eye on your food: I would hate for you to burn it!
Suppliers
Organic golden rice malt syrup and dextrose powder supplied by The Sugar Breakup are proudly used in Gluten Free Feasts recipes.
The Sugar Breakup products are natural fructose free sweeteners that are free from gluten, artificial colours, flavours and preservatives.
The Sugar Breakup products can be purchased from www.thesugarbreakup.com
Organic maca powder, criollo cacao powder, extra virgin coconut oil, desiccated coconut, whole almonds, whole hazelnuts, chia seeds and raw Himalayan pink salt are supplied by J’adore Raw and proudly used in Gluten Free Feasts
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