Unavailable
Unavailable
Unavailable
Ebook217 pages1 hour
Si Mangia!: Memories, Lessons and Recipes from Italian Immigrant Life
Rating: 0 out of 5 stars
()
Currently unavailable
Currently unavailable
About this ebook
Part memoir, part cookbook, Si Mangia! Memories, Lessons and Recipes from Italian Immigrant Life is a precious memento that captures the heart of a culture whose values of simplicity, gratitude and community are shared in heartwarming and humorous stories of growing up in an Italian immigrant family. In an effort to document age old traditions which are now in danger of disappearing, in Si Mangia! you will also find the process of making homemade wine, preserved meats and tomato sauce, as well as original Calabrese recipes such as Melanzane Ripiene (Stuffed Eggplants), “A Chi-na” (Bread and Cocoa Torte) and Rigatoni al Forno (Oven Baked Rigatoni Pasta) which were verbally handed down for generations.
Si Mangia! is a treasure to share for generations to come.
Si Mangia! is a treasure to share for generations to come.
Unavailable
Related to Si Mangia!
Related ebooks
Si Mangia!: Memories, Lessons and Recipes from Italian Immigrant Life Rating: 0 out of 5 stars0 ratingsSan Diego Italian Food: A Culinary History of Little Italy and Beyond Rating: 0 out of 5 stars0 ratingsThe Dog Who Ate the Truffle: A Memoir of Stories and Recipes from Umbria Rating: 4 out of 5 stars4/5Nonna and Other Italian Stories Rating: 0 out of 5 stars0 ratingsA Taste for all Seasons: A Healthy Blend of Italian and American Cuisines Rating: 0 out of 5 stars0 ratingsCrazy for Italian Food: Perdutamente; a Memoir of Family, Food, and Place with Recipes Rating: 0 out of 5 stars0 ratingsSuper Tuscan: Heritage Recipes and Simple Pleasures from Our Kitchen to Your Table Rating: 5 out of 5 stars5/5Everyone Is Italian on Sunday Rating: 4 out of 5 stars4/5Pasta by Hand: A Collection of Italy's Regional Hand-Shaped Pasta Rating: 4 out of 5 stars4/5La Cucina Della Mia Bisnonna: The Transformation of Her Recipes Through the Generations Rating: 0 out of 5 stars0 ratingsPasta Sfoglia Rating: 0 out of 5 stars0 ratingsIl Buco: Stories & Recipes Rating: 0 out of 5 stars0 ratingsThe Tucci Cookbook Rating: 4 out of 5 stars4/5How Italian Food Conquered the World Rating: 3 out of 5 stars3/5The Woman I've Become Calabria to Atherton Rating: 0 out of 5 stars0 ratingsMagnaccioni: My Food… My Italy Rating: 0 out of 5 stars0 ratingsSeafood Italian Style (and other recipes from Avanti Chef Giuseppe Lauretta) Rating: 0 out of 5 stars0 ratingsConvivio Through the Decades: From Tuscany to Abruzzo Where It All Began for an Italian American Rating: 0 out of 5 stars0 ratingsComing Home to Sicily: Seasonal Harvests and Cooking from Case Vecchie Rating: 0 out of 5 stars0 ratings"Marry for Money, You'll Learn to Love Later!" Rating: 0 out of 5 stars0 ratingsGino’s Italian Family Adventure: All of the Recipes from the New ITV Series Rating: 0 out of 5 stars0 ratingsNonna's House: Cooking and Reminiscing with the Italian Grandmothers of Enoteca Maria Rating: 5 out of 5 stars5/5The Country Cooking of Italy Rating: 4 out of 5 stars4/5Mangiamo: Incredible Italian Dishes Inspired by a Couple's Roots and Travels Rating: 0 out of 5 stars0 ratingsThe Glorious Vegetables of Italy Rating: 3 out of 5 stars3/5Cucina Calabrese: Calabrian Kitchen Rating: 0 out of 5 stars0 ratingsThe Tuscan Year: Life and Food in an Italian Valley Rating: 3 out of 5 stars3/5Food From Our Ancestors: The Ultimate Italian Sunday Dinner Cookbook Rating: 0 out of 5 stars0 ratingsChef Nino's Alfreddeaux Rating: 0 out of 5 stars0 ratingsThe Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5
Cooking, Food & Wine For You
Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking Rating: 4 out of 5 stars4/5Back to Eden Rating: 4 out of 5 stars4/5Homegrown & Handmade: A Practical Guide to More Self-Reliant Living Rating: 4 out of 5 stars4/5The Complete Medicinal Herbal: A Practical Guide to the Healing Properties of Herbs Rating: 4 out of 5 stars4/5Whiskey in a Teacup: What Growing Up in the South Taught Me About Life, Love, and Baking Biscuits Rating: 4 out of 5 stars4/5Ratio: The Simple Codes Behind the Craft of Everyday Cooking Rating: 4 out of 5 stars4/5Mediterranean Diet: 70 Easy, Healthy Recipes Rating: 3 out of 5 stars3/5Joy of Cooking: 2019 Edition Fully Revised and Updated Rating: 4 out of 5 stars4/5The Tucci Table: Cooking With Family and Friends Rating: 5 out of 5 stars5/5The Dorito Effect: The Surprising New Truth About Food and Flavor Rating: 4 out of 5 stars4/5Cooking at Home: More Than 1,000 Classic and Modern Recipes for Every Meal of the Day Rating: 5 out of 5 stars5/5I'm Just Here for More Food: Food x Mixing + Heat = Baking Rating: 4 out of 5 stars4/5From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen Rating: 4 out of 5 stars4/5Cook Once Dinner Fix: Quick and Exciting Ways to Transform Tonight's Dinner into Tomorrow's Feast Rating: 5 out of 5 stars5/5Eat Plants, B*tch: 91 Vegan Recipes That Will Blow Your Meat-Loving Mind Rating: 5 out of 5 stars5/5The Ultimate Mediterranean Cookbook Over 100 Delicious Recipes and Mediterranean Meal Plan Rating: 0 out of 5 stars0 ratingsForaging for Survival: Edible Wild Plants of North America Rating: 0 out of 5 stars0 ratingsThe Everything Macro Diet Cookbook: 300 Satisfying Recipes for Shedding Pounds and Gaining Lean Muscle Rating: 5 out of 5 stars5/5In Winter's Kitchen: Growing Roots and Breaking Bread in the Northern Heartland Rating: 4 out of 5 stars4/5The Plant-Based Cookbook: Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health Rating: 5 out of 5 stars5/5Ninja Creami Recipes: Easy, Delicious and Creamy Recipes to Enjoy from Smoothies, Sorbets, Ice Creams to Milkshakes Rating: 0 out of 5 stars0 ratingsQuick Start Guide to Carnivory + 21 Day Carnivore Diet Meal Plan Rating: 5 out of 5 stars5/5Taste of Home Instant Pot Cookbook: Savor 111 Must-have Recipes Made Easy in the Instant Pot Rating: 5 out of 5 stars5/5
Reviews for Si Mangia!
Rating: 0 out of 5 stars
0 ratings
0 ratings0 reviews