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Ebook295 pages4 hours
The Adventurous Vegetarian: Around the World in 30 Meals
By Jane Hughes
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About this ebook
• 30 menus, each from a different country with 100 recipes in total.
• All recipes are vegetarian. Many are vegan (such as blueberry cashew cheesecake or that holy grail, the vegan mac and cheese) or vegan adaptable.
• Easy-to-follow recipes with suggestions for substitute ingredients.
• Recipes in US measurements, written and fully-tested by experienced vegetarian food writer and editor of The Vegetarian (UK Vegetarian Society).
• Ideal for themed parties and dinner clubs wanting global inspiration - without complicated recipes.
• Full-colour recipe photographs throughout.
• Double page intros for each country with info, stories and photos.
• US recipes are two salads; vegan macaroni cheese; vegan chocolate tart. Canadian recipes are black bean and chipotle chowder; veggie poutine; ginger maple aduki beans; apple and fennel salad; orange, rhubarb and ginger crisp
• All recipes are vegetarian. Many are vegan (such as blueberry cashew cheesecake or that holy grail, the vegan mac and cheese) or vegan adaptable.
• Easy-to-follow recipes with suggestions for substitute ingredients.
• Recipes in US measurements, written and fully-tested by experienced vegetarian food writer and editor of The Vegetarian (UK Vegetarian Society).
• Ideal for themed parties and dinner clubs wanting global inspiration - without complicated recipes.
• Full-colour recipe photographs throughout.
• Double page intros for each country with info, stories and photos.
• US recipes are two salads; vegan macaroni cheese; vegan chocolate tart. Canadian recipes are black bean and chipotle chowder; veggie poutine; ginger maple aduki beans; apple and fennel salad; orange, rhubarb and ginger crisp
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