25 Macrobiotic-Friendly Recipes - Part 2: From Smoothies and Soups to delicious Rice dishes and Salads
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About this ebook
- Nori Rolls with Rice
- Quick Rice & Hazelnut Balls
- Tofu-Apricot-Mousse
- Bean Truffles
- Blueberry Power Breakfast
- Macrobiotic Tarts with Cranberries
- Easy Sweetened Oats
- Quick Oatmeal
- Meatballs Vegan Style
- Refreshing Almond-Amaranth-Kukicha-Tea
- Basmati-Bean-Salad
- Quick Basmati Rice
- Quick Carrot Juice
- Quick and Easy Almond-Amaranth-Smoothie
- Broccoli-Tofu-Mix
- Radish-Carrots-Avocado-Salad
- Apple Dip
- Homemade Gluten-free Bread
- Verdina Beans with Tofu
- Cashew-Raisin-Beetroot-Pudding
- Pecan Granola
- Apple-Chicorée-Salad
- Quick Quinoa Salad
- Broccoli-Fennel-Mix
- Macro Style Burgers
Mattis Lundqvist
Hallo, ich bin es: Mattis aus dem schönen Freiburg. Als Kind einer deutschen Mutter und eines schwedischen Vaters habe ich schon früh gelernt, dass die Küche in verschiedenen Ländern sehr unterschiedlich sein kann und man immer über den - im wahrsten Sinne des Wortes - Tellerrand sehen sollte, wenn man neue und aufregende Rezeptideen sucht. Meine kulinarischen Erlebnisse und Reisen möchte ich deshalb teilen und wünsche Ihnen viel Spaß bei der Lektüre!
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