The Air Fryer Bible: Complete Cookbook of Super Easy Recipes for Everyday Meals
By Linda Shaw
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About this ebook
In case you haven't heard, the Air Fryer is a gadget used to transform cooking into a much easier task. By adding The Air Fryer Bible: Complete Cookbook of Super Easy Recipes for Everyday Meals to your collection, you will be surprised how simple it really is to serve meals to your family that not only taste delicious but will improve your general health.
Leave the cooking chore to the Air Fryer. You can take the credit for the tasty dishes, and no one has to know how you did it—unless you want to share.
These are just a few of the tempting recipes you will soon know how to prepare:
• Bacon & Cheese Muffins
• Breakfast Burrito
• Sausage Wraps
• Chicken Kabobs
• Tarragon Chicken
• Turkey Breast with Maple Mustard Glaze
• Beef & Potatoes
• Raspberry Balsamic Smoked Pork Chops
• Lemon Fish
• Roasted Veggie Pasta Salad
• Mini Quiche Wedges
• Apple Fries with Caramel Cream Dip
• Sweet Bacon Cookies
You will be using very little oil to prepare your dishes since it works on the air theory. Think of all of the activities that can happen during the summer while the kids are out of school or during the winter breaks. Think of the time you can save if you already have a plan of a quick and healthy meal or snack. You are much more likely to encourage healthier eating habits when you don't have to spend hours cooking a meal. It is ready in no time!
You will discover these benefits when you start using your Air Fryer:
• The fryer is fast and convenient to use whether it is day or night.
• The unit is a low-fat cooker. It is not necessary to use the extra oil as you typically would if you are using a deep fat fryer or skillet.
• You set the cooker, and it automatically does the work for you. Set the buttons and enjoy your creation.
• The air fryer is easy to clean, and you will not need to wipe the surrounding walls, floor, or counters since all of the oil vapors are held within the confines of the cooker.
If you want to begin your journey to a healthier lifestyle, you know what to do.
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The Air Fryer Bible - Linda Shaw
The Air Fryer Bible
Complete Cookbook of Super Easy Recipes for Everyday Meals
Linda Shaw
© Copyright 2018 by Linda Shaw - All rights reserved.
The following eBook is reproduced below with the goal of providing information that is as accurate and as reliable as possible. Regardless, purchasing this eBook can be seen as consent to the fact that both the publisher and the author of this book are in no way experts on the topics discussed within, and that any recommendations or suggestions made herein are for entertainment purposes only. Professionals should be consulted as needed before undertaking any of the action endorsed herein.
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The information in the following pages is broadly considered to be a truthful and accurate account of facts, and as such any inattention, use or misuse of the information in question by the reader will render any resulting actions solely under their purview. There are no scenarios in which the publisher or the original author of this work can be in any fashion deemed liable for any hardship or damages that may befall them after undertaking information described herein.
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Table of Contents
Introduction
Chapter 1: The Air Fryer Benefits & User Tips
Benefits over Traditional Frying Methods
Tips for Using the Air Fryer
Chapter 2: Breakfast & Brunch Recipes
Air Bread with Egg Butter
Apple Dumplings
Avocado Egg Boats
Avocado Muffins
Bacon & Cheese Muffins
Bacon and Eggs
Baked Eggs in a Bread Bowl
Banana Fritters
Breakfast Burrito
Cheesy Ham – Egg & Mushroom
Egg Cups & Bacon
Egg Pizza
Eggs, Ham & Spinach
Eggs in a Zucchini Nest
French Toast Sticks
Mini Bacon Wrapped Burritos (Vegan)
Sausage Wraps
Scrambled Eggs
Spinach Frittata
Chapter 3: Tasty Poultry Choices
Buffalo Chicken Wings
Chicken Curry
Chicken Fried Rice
Chicken Hash
Chicken Kabobs
Chicken Pot Pie
Chicken Strips
Chicken Tenderloin
Chinese Chicken Wings
Country-Style Chicken Tenders
Fried Chicken
Jamaican Chicken Meatballs
Lemon & Rosemary Chicken
Old Bay Chicken Wings
Orange Chicken Wings
Tarragon Chicken
Whole Chicken: Rotisserie Style
Avocado & Turkey Burrito
Mozzarella Turkey Rolls
Roast Turkey Breast
Roast Turkey Reuben
Turkey Breast with Maple Mustard Glaze
Chapter 4: Beef Specialties
Beef Roll-Ups
Beef Stew
Country Fried Steak
Rib Steak
Roast Beef for Lunchtime Sandwiches
Spicy Shredded Beef
The Steak Rub
Steak – Medium-Rare
Beef & Bacon Taco Rolls
Beef & Potatoes
Beef Empanadas
Beef Schnitzel
Cheeseburgers Inside Out
Cheeseburger Mini Sliders
Cheeseburger Patties
Maggi Hamburgers
Meatloaf with Black Peppercorns
Taco Fried Egg Rolls
Chapter 5: Pork & Fish Choices
Bacon-Wrapped Pork Tenderloin
Crispy Breaded Pork Chops
Raspberry Balsamic Smoked Pork Chops
Roast Pork Loin with Red Potatoes
Southern Fried Pork Chops
Breaded Fried Shrimp
Cajun Salmon
Cajun Shrimp
Catfish
Clams Oregano
Coconut Shrimp
Cod Steaks with Ginger
Cod Sticks
Crumbled Fish
Dill Salmon
Fish & Chips
Fish Tacos
Grilled Prawns/Shrimp
Halibut Steak with a Teriyaki Glazed Sauce
Lemon Fish
Salmon Croquettes
Salmon Patties
Chapter 6: Other Tasty Meats – Sides & Veggies
Hot Dogs
Stromboli
Lamb Meatballs
Roasted Rack of Lamb with a Macadamia Crust
Avocado Fries
Avocado Bacon Fries
Baked Potatoes
Blossoming Onion
Broccoli
Brussels Sprouts
Buffalo Cauliflower
Button Mushroom Melt
Cauliflower Rice
Charred Shishito Peppers
Garlic & Thyme Tomatoes
Grilled Corn
Grilled Tomatoes
Honey Roasted Carrots
Mediterranean Veggies
Onion Rings
Parmesan Truffle Oil Fries
Potato Hash
Roasted Veggie Pasta Salad
Skinny Fries
Stuffed Mushrooms
Twice Baked Loaded Air-Fried Potatoes
Bread Rolls with Potato Stuffing
Buttermilk Biscuits
Cheesy Garlic Bread
Garlic Knots
Phyllo Pastry
Chapter 7: Snacks & Appetizers
Apple Chips
Bacon-Wrapped Chicken
Bacon-Wrapped Prawns
Bacon-Wrapped Tater Tots
Cajun Spiced Snack Mix
Cheese Balls
Cheese & Onion Nuggets
Chickpeas with Ranch Seasoning
Crispy Corn Tortilla Chips
Feta Triangles
Fried Pickles
Garlic Roasted Almonds
Grilled Cheese Sandwich
Kale Chips
Mac N
Cheese Balls
Mini Bacon Wrapped Burritos – Vegan
Mini Quiche Wedges
Mozzarella Sticks
Party Meatballs
Pigs in a Blanket
Pita Bread Cheese Pizza
Potato Skin Wedges
Spiced Nuts
Sweet & Salty Snack Mix
Zucchini Roll-Ups
Chapter 8: Desserts
Air Fried Plantains
Apple Fries with Caramel Cream Dip
Apricot & Blackberry Crumble
Blackberry Pie
Cheesecake
Cherry Pie
Chocolate Chip Cookies
Chocolate Soufflés
Donut Bread Pudding
Green Avocado Pudding
Lemon Ricotta Cheesecake
Marshmallow Peanut Butter Turnovers
Marshmallow & Yam Hand Pies
Orange & Pineapple Fondant
Castor Sugar
Shortbread Fingers
Strawberry Cupcakes with Strawberry Icing
Sweet Bacon Cookies
Puppy Poppers
Conclusion
Index for the Recipes
Chapter 2: Breakfast & Brunch Recipes
Chapter 3: Tasty Poultry Choices
Chapter 4: Beef Specialties
Chapter 5: Pork & Fish Choices
Chapter 6: Other Tasty Meats – Sides & Veggies
Chapter 7: Snacks & Appetizers
Chapter 8: Desserts
Introduction
I am so glad you took the time to download your copy of The Air Fryer Bible: Complete Cookbook of Super Easy Recipes for Everyday Meals with over 150 healthy choices. Thank you for doing so. Hot air frying is a cooking method that allows grilling, steaming, frying, and roasting without the use of large amounts of oil. You enjoy that deep-fried taste and texture without the overuse of oil.
Several types are on the market dating back to the commercial basket hot air fryer invented in 1999, the paddle-type Actifry unit in 2006, and lastly - the domestic basket hot air fryer designed in 2010 with the improved Philips Air Fryer. Just when you believed there was no alternative, and fried foods were barred from your life forever, you can now