26 min listen
Episode 55: Jerry Lee, Confit & More
FromCooking Issues
ratings:
Length:
50 minutes
Released:
Sep 27, 2011
Format:
Podcast episode
Description
This week on Cooking Issues Dave and Nastassia are gearing up for the launch of the Museum of Food and Drink and things get a little raunchy. Between riffing on Jerry Lee Lewis and Nastassia Dave takes call and emails on topics from vegetable stock for soups and bacon-infused spirits to revisiting the subjects of confit and vacuum sealing. If you want to learn about the safety of plastic wrap products, how to make cheese melt perfectly, or get youre own free sample of Meat Glue tune into Cooking Issues ! This episode is sponsored by The Modernist Pantry.
Released:
Sep 27, 2011
Format:
Podcast episode
Titles in the series (100)
Episode 25: Pro Salt War Path: The MTA might have been responsible for Daves lateness this week, but that didnt stop him from plowing through your Cooking Issues. Tune in and learn about cooking with THC, what happens when potatoes turn gray, using ISI infusions to make oil andwhy Dave by Cooking Issues