BEER BATTERED WHITING with homemade TARTARE
Oct 17, 2019
1 minute
Words SAM RICHARDS
Pics SUPPLIED PICTURE CREDIT: Getty Images/grandriver
PICTURE CREDIT: Getty Images/ from_my_point_of_view
Cook time: 40 MINUTES
Serves: 2 TO 3
Ingredients:
• 600g of fish, ideally whiting or flathead• Cooking oil• Lemon• 1 egg• 1 tablespoon of butter• 150mL of Coopers Ale• Half a cup of flour• 1 cup of mayonnaise• 2 gherkins• 2 tablespoons of capers• Lemon zest• Chopped parsley and chives
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