CRISPY BROCCOLI
[makes 4 servings]
INGREDIENTS
6 cups broccoli florets2 tablespoons olive oil1/2 teaspoon salt1/2 lemon, juiced2 tablespoons Nutritional Yeast
Seaweed
Seaweed comes in red, green, brown and purple varieties which have varying degrees of nutritional benefit, but all contain an assortment of phytonutrients and trace minerals including iodine. Since many people are deficient in iodine (especially vega