Our best classic bakes
Mini carrot cake loaves
Makes 12 Individual portions of the afternoon tea classic – these are so moist and moreish.
You will need
✽ 250ml sunflower oil, plus extra for greasing
✽ 225g light muscovado sugar
✽ 3 large eggs
✽ 225g self-raising flour
✽ ¼tsp ground cinnamon
✽ ¼tsp ground mixed spice
✽ 250g carrots, grated
For the frosting:
✽ 50g unsalted butter, softened
✽ 250g full-fat cream cheese
✽ 50g golden icing sugar, sifted
✽ ¼tsp vanilla extract
✽ 50g walnuts, chopped
✽ 12 mini loaf cases, greased with sunflower oil
