Sie sind auf Seite 1von 1

Cinabon Cinnamon Rolls

Recipe #125511 3 ratings this is a top secret recipe..have not made them myself yet..but plan to by grandma2969 Requires Premium Membership 12 servings 55 min 45 min prep

ROLLS
1 (1 1 1/2 1/3 1 2 4 ounce) package yeast cup warm milk cup sugar cup margarine, melted teaspoon salt large eggs, lightly beaten cups flour

ICING
1/2 cup margarine, softened 2 ounces cream cheese 1 1/2 cups powdered sugar 1/2 teaspoon vanilla extract 1/8 teaspoon salt

FILLING
1 cup brown sugar, packed 2 1/2 teaspoons cinnamon 1/3 cup margarine, softened Not the one? See other Cinabon Cinnamon Rolls Recipes 1. to prepare the rolls.dissolve yeast in warm milk in large bowl.add the sugar, margarine, salt, eggs, and flour.mix well.knead dough into large ball.using your hands dusted lightly with flour.put in bowl, cover and let rise in warm place about 1 hour or doubled. 2. Roll the dough out on lightly floured surface.roll the dough flat. 3. about 21" long and 16" wide. 4. preheat oven to 400*.combing filling ingredients and spread over dough. 5. roll up from long side. 6. cut with dental floss and place 6 at a time in lightly greased pa. 7. Bake for 10 minutes or lightly browned.combine icing ingredients and coat each roll while still a little warm.

Das könnte Ihnen auch gefallen