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STEWARDING NITESHIFT CLEANLINESS CHECK LIST

DATE NO 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 : SUBJECT STATUS YES NO Checked by : REMARK

DISHWASHING AREA Area cleaned ( Broom, Brushed, Mopped ) Dishwashing machine cleaned ( no items on top ) Wash basin cleaned (inside out) Glass overhead shelf cleaned Upright storage rack clean and tidy Walls cleaned Wall mounting fan cleaned Grease trap cleaned Drainage cleaned Unneccesary box removed Chinaware plastic rack cleaned, arranged and tidy "DECOY SYSTEM" following as per standard Garbage bin emptied & cleaned ( inside outside ) Ice cubes machine cleaned ( topside & walls outside ) Forms filled HOT KITCHEN AREA Area cleaned ( Broom, Brushed, Mopped ) Garbage bin emptied & cleaned ( inside outside ) Stoves cleaned Grill and Gridlle cleaned Burner and Wok Range cleaned Kitchen hood and Canopies cleaned Deep fryer cleaned & oil changed when neccesarry Walls cleaned Wash basin cleaned (inside out) Grease trap cleaned Potwashing area cleaned Pots and pans stow in racks cleaned and well arranged Drainage cleaned Cabinet for ala carte equipment cleaned and tidy Rice cooker cleaned Combi steamer cleaned Working bench cleaned Tissue dispenser + hand soap dispenser filled & cleaned Buffet equipments complete, cleaned & well presented for breakfast operation WESTERN KITCHEN AREA Area cleaned ( Broom, Brushed, Mopped ) Garbage bin emptied & cleaned ( inside outside ) Wash basin cleaned (inside out) Grease trap cleaned Working bench cleaned Pots and pans stow in racks cleaned and well arranged Kitchen hood and Canopies cleaned Stoves cleaned Grill and Gridlle cleaned Deep fryer cleaned & oil changed when neccesarry Cabinet for ala carte equipment cleaned and tidy Tissue dispenser filled & cleaned

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STEWARDING NITESHIFT CLEANLINESS CHECK LIST


DATE NO 1 2 3 4 5 6 7 8 9 10 : SUBJECT STATUS YES NO REMARK

BAKERY AREA Area cleaned ( Broom, Brushed, Mopped ) Wash basin cleaned (inside out) Dough mixer cleaned Triple deck oven cleaned Garbage bin emptied & cleaned ( inside outside ) Walls cleaned Kitchen hood and Canopies cleaned Tissue dispenser filled & cleaned Ensuring all equipment well arrange as per standard Unneccesary box removed PASTRY & COLD KITCHEN Area cleaned ( Broom, Brushed, Mopped ) Wash basin cleaned (inside out) Tissue dispenser filled & cleaned Garbage bin emptied & cleaned ( inside outside ) Walls cleaned Drainage cleaned Doors cleaned Glass windows cleaned Shelve for ala carte equipment cleaned and tidy

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GARBAGE AREA Garbage picked up Area cleaned ( Broom, Brushed, Mopped ) Walls cleaned Doors cleaned Drainage cleaned

Reported by Night shift 1 2 3 Daily Operation Comment:

MSB CLEANLINES CHECK LIST


DATE NO 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 : SUBJECT STATUS YES NO REMARK

Mop the floor Set up the bottle craat Clean the doors Remove unneccesary box Check the bottle clean lines Check the wall cleanlines Check the ceiling cleanlines Remove the garbage Clean up garbage bin Check the draught machine cleanlines esp. under the machine Clean the working bench Clean the wash basin (inside out) Clean the ice cube box Clean the juice container place Check the chiller cleanlines (inside out) Check the bottle Cabinet cleanlines Check the window glass cleanlines Check the coke chiller and wine chiller cleanlines Check the coffee machine cleanlines Check the bar equipment cleanlines esp blender and orange squeezer Mop the floor

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