Cheesecake Recipe

Cheese Topping Ingredients 1 kg cream cheese a glass of Mazola corn oil 2 glasses of 2% milk 1 glass of white sugar 1 vanilla pudding packet 2 whole eggs 4 egg yokes Directions 1.) For the 4 eggs broken to extract their yoke, separate the yokes from the white egg contents. The white egg contents will be important later on. 2.) Now mix the 4 egg yokes with the 2 whole eggs along with 1 glass of sugar. Blend these ingredients with a mixer until the composition of eggs and sugar is creamy. 3.)Now add 1 kg of cream cheese, a glass of Mazola corn oil, 2 glasses of 2% milk, and 1 vanilla pudding packet to the mixture that was just blended in step 2.). 4.) Continue to mix all of these added ingredients together until the entire composition is creamy. **The second procedure for making this cheesecake involves creating the base. ** Cake Base Ingredients 10 dekagrams of white sugar 1 tablespoon of Crisco All-Vegetable Shortening (454 g) 2 egg yokes 1 whole egg 2 teaspoons of baking powder 2 glasses of flour 15 dekagrams of margarine 1 glass of sugar Directions 1.)Take the white egg contents from the eggs broken to extract 2 egg yokes and add it to the previously separated egg white contents ( from step 1.) of the earlier directions). 2.)Take the flour and add 15 dekagrams of margarine, 1 whole egg, 2 egg yokes, and 2 teaspoons of baking powder. Push these ingredients together by hand to make a dough.

3.) Take the dough mixture and flatten it into a baking pan. 4.) Now take the mixture from the 1st set of procedures and pour it on top of the cake base that was formed in the pan. 5.) Place the pan into the oven at 350 C for 45 minutes. 6.) Now take 1 glass of sugar and add it to the white egg mixture made in step 1.). Blend it with a mixer until the composition is creamy. 7.)After 45 minutes, take out the contents placed in the oven. Now pour the creamy mixture made in step 6.) on top of the contents in the pan. 8.) Place the pan into the oven again for 10 minutes at 350 C. 9.) After 10 minutes, take out the pan out of the oven and the cheesecake is complete.