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Quick and Easy Tuna Casserole

Original recipe makes 5 to 7 servings Change Servings


Makes servings US Metric Adjust Recipe (Help
! (!" ounce package egg noodles
" cups #ro$en green peas
" (!%&75 ounce cans condensed cream o# mushroom soup
" (' ounce cans tuna( drained
! onion( chopped
!% slices American processed cheese
ground )lack pepper to taste
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A+,-R./S- 0/.H US
A+,-R./S-M-1.
Directions
2ring a large pot o# 3ater to a )oil& Add noodles and #ro$en peas& Cook until noodles
are al dente( drain 3ell& Return noodles and peas to the pot&
Mi4 soup( tuna #ish( onions( processed cheese and pepper into the pot& Stir constantl5
until all o# the ingredients are 3ell mi4ed and the cheese has melted& Serve&
6itchen78riendl5 ,ie3
9R-9 5 mins
COO6 25 mins
R-A+: /1 ;% mins

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