FOOD of India

Panta bhat.
It is a lightly fermented rice-based.
How to do :
leftover soaked rice, chili, lime and salt.
Served with dried fish, pickles , dal, green
chillies and onion.
FOOD of India
Paratha.
It is a flatbread
How to do :
fried dough and stuffed with vegetables
Served with butter spread on top, with
chutney, pickles, and yogurt, or with meat or
vegetable curries
FOOD of India
Gajar Ka Halwa.
It is a sweet pudding
How to do :
carrot , water, milk and sugar and then
cooked, stirring
Served with garnish of almonds and
pistachios
FOOD of India
Barfi.
It is a sweet confectionary
How to do :
condensed milk cook with sugar until it
solidifies
flavored with fruit or nuts and spices
FOOD of India
Lassi.
It is a yogurt-based drink
How to do :
blending yogurt with water and Indian
spices or fruits