Faculty of Medicine University of Muhammadiyah Jakarta, Cirendeu, Jakarta, Indonesia. ridomaulana28@gmail.com
ABSTRACT Background : Flavonoids are the major bioactive constituents in Propolis and have the potency as a anti- inflammatory, antioxidants, and antimicrobial agents. To optimize potency of Propolis, it is required the identification of the flavonoids as markers of major bioactive compounds contained in Propolis. Objective : The purpose of this research is to identify of flavonoids contained in Propolis using spectrophotometry and GC-MS methods. Method : This research used GCMS method to analyse the flavonoids. The use of GC-MS method was successful to identify the flavonoid constituents qualitatively, as compared to the Wiley NIST data library. The content of total flavonoids was evaluated using uv spectrophotemetry, based on an established procedure. Result GC-MS analysis revealed that propolis contains 43 unknown compounds. From the 43 compounds, there are several compounds having high level similarities with known flavonoids and non flavonoid compounds, namely, pinocembrin (quality = 95), 2-propanol (quality = 90), guaiol (quality = 98), 2-napthalenemethanol (quality = 98), cadinene (quality = 97), chrysin (quality = 94), and azacyclotridecan-2-one (quality = 92). Analysis of total flavonoids based on uv spectrophotopmetry method was 0.343 % (b/b). Conclusion The main active compounds of Propolis are flavonoids. The flavonoid was identified pinocembrin based on GCMS data as compared to the available data base. The total flavonoid content was 0.343% based on spectrophotometric analysis. High flavonoids compounds in propolis makes it a promising agent as antiimflamation, antioxidant and antimicrobe. Key Words : Propolis, flavonoid, GC-MS, spectrophotometry