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The document provides recipes for making organic pesticides and fertilizers using common ingredients. It describes six recipes: 1) Foliar fertilizers made from fermented plant juice or fruit juice to enhance plant growth. 2) Fish amino acid fertilizer using fermented fish bones and guts to provide nitrogen to plants. 3) Oriental herbal nutrients using ginger or garlic with molasses and gin as a natural pest repellent. 4) Botanicals soap solution with soap, pepper and water as an insecticide. 5) Neem tree seed extract as an insecticide, repellent and fungicide. 6) Other solutions can be made from kalawag, langka, kayas and tobacco leaves. The recipes are
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Recipes for organic pesticides and fertilizers.pdf
Originaltitel
Recipes for organic pesticides and fertilizers.pdf
The document provides recipes for making organic pesticides and fertilizers using common ingredients. It describes six recipes: 1) Foliar fertilizers made from fermented plant juice or fruit juice to enhance plant growth. 2) Fish amino acid fertilizer using fermented fish bones and guts to provide nitrogen to plants. 3) Oriental herbal nutrients using ginger or garlic with molasses and gin as a natural pest repellent. 4) Botanicals soap solution with soap, pepper and water as an insecticide. 5) Neem tree seed extract as an insecticide, repellent and fungicide. 6) Other solutions can be made from kalawag, langka, kayas and tobacco leaves. The recipes are
The document provides recipes for making organic pesticides and fertilizers using common ingredients. It describes six recipes: 1) Foliar fertilizers made from fermented plant juice or fruit juice to enhance plant growth. 2) Fish amino acid fertilizer using fermented fish bones and guts to provide nitrogen to plants. 3) Oriental herbal nutrients using ginger or garlic with molasses and gin as a natural pest repellent. 4) Botanicals soap solution with soap, pepper and water as an insecticide. 5) Neem tree seed extract as an insecticide, repellent and fungicide. 6) Other solutions can be made from kalawag, langka, kayas and tobacco leaves. The recipes are
(Fermented Plant Juice; 5-7 days fermentation) 2 kilos of chopped fast growing plant (kangkong, camote, alugbati tops, bamboo shoots, etc.) 1 kilo molasses or crude sugar/muscovado Dilution: 2 tablespoon of juice = 1liter of water (Spray every week to plants and soil) Purposes: Food for microorganisms; Enhance plant growth; For greener leaves
Foliar Fertilizers by means of Concoction
(Fermented Fruit Juice; 5-7 days fermentation) 1 kilo of sliced sweet fruit (banana, mango, papaya, avocado, etc.) 1 kilo molasses or crude sugar/muscovado Dilution: 2 tablespoon of juice = 1liter of water (Spray every week to plants and soil) Purposes: Sweeten fruit; Increase plant nutrition through leaves and roots with potassium factor
Fish Amino Acid (7-10 days fermentation)
1 kilo whole fish bones, gills /guts/snail/kuhol 1 kilo molasses or crude sugar/muscovado Dilution: 2 tablespoon of juice = 1liter of water (Spray every week to plants and soil) Purposes: Nitrogen fixing; Plant nutrition
Oriental Herbal Nutrients (4-5 days fermentation)
5 kilos of chopped ginger or garlic add gin (1/3 of the mixture) add 1kilo molasses/crude sugar after 12hrs. Dilution: (Spray every week to plants and soil) 2 tablespoon of juice = 1liter of water Purposes: Natural pest repellant for insects; Stops downy & powdery mildew; very important input in natural farming
Botanicals Soap Solution (overnight fermentation)
bar of soap (Perla) 200 grams of pepper 1 liter of water Dilution: 1 liter of solution = 16 liters of water 6-8 tablespoon per liter of water Purposes: Insecticides for aphids, mealy bugs, mites, scale insects, ants, caterpillars; Sticker
Neem Tree Seed Extract (5-6 hours fermentation)
200 grams of seeds extract 1 liter of water Dilution: liter of solution = 16 liters of water Purpose: Insecticide, Repellant, Antifeedant, Fungicidal Other solution Solution Kalawag; Langka- was; Kayas; Tobacco Leaves; Madre de Cacao http://www.sancarloscity.gov.ph/cio