Beruflich Dokumente
Kultur Dokumente
Asha Pulliam
Daisy Ramirez
Sharon Rivas
Jocelyn Sandoval
Food and Digestion Lab Answer Sheet
Food 1 (Junk):Spaghetti might contain starch and protein because of the meat and
pasta.
Food 3 (Junk): Luna Bar will probably contain sugar and protein.
Benedicts
Iodine
Biuret
Sudan IV
(simple sugar)
(starch)
(proteins)
(lipids)
Color
Positiv
eContr
ol
--
orange/ta
n
+ or
+
Color
Dark
brown
+
or +
Color
Dark purple
+ or
+
Color
Dark pink
at top /
light pink
bottom
+ or
+
Negati
ve
Control
--
Blue
Dark
Orange
Light blue
light pink
tint
Food 1
Spaghetti
Orange/T
an
Dark
Dark
Orange/
green
red
red
Food 2
White
Bread
orange/ta
n
Dark
brown
light blue
Dark pink
top/ light
Food 3
Luna Bar
Brown
Purpleish
Brown
brownish
reddish
color at
top. light
brown
bottom
Food 4
Carrots
orange/ta
n
Light
brown
light light
brown
orange
Food 5
Ketchup
Brown
Dark Red
red
red
Food 6
Eggs
white w.
blue
Dark
Brown
purple
light pink
One of the conclusion we drew was that majority of our food had
sugar expect the egg. As for the starch we had about half positive
and have negative. So we concluded that a lot of the food that we
consider healthy were no very healthy since it contain a lot of
simple sugar
S1
Natural Color of test
tube
Iodines Reaction
color
Is there presence of
starch? Y/N
Clear
yello
w
no
G1
Natural Color of test
tube
clear
Benedict's Reaction
color
blue
Is there presence of
glucose? Y/N
no
S2
S3
Clear
Cloud
y
dark
yellow
gradi
e
orang
e
yes
G2
clear
blue
no
some
G3
G4
cloud
y
clear
yello
w and
blue
orang
e
yes
yes
Mouth
Salvia
Amylase
Esophagus
HCl
Pepsin
Stomach
bile
Large intestine
Pancreas
Small intestine
Gastric juices
Gall bladder
Rectum
Anus
Lipase
Duodenum
Pancreatin
trypinsin
Salivary glands
Mouth (food enters and is chewed) the salivary glands then releases saliva
which starts chemical digestion and contains an enzyme called amylase which
breaks down starches into simple sugars Food moves down the esophagus
through peristalsis the stomach is where the food then goes to be digested with
a powerful acid called HCl (hydrochloric acid) that breaks down the food the acid
released is called gastric juice which contains enzymes called pepsin that break
down proteins and molecules the small intestine is where all the useful
nutrients are taken to be absorbed. An enzyme called trypsin helps to break down
proteins. The small intestine epithelium is epithelium cells that cover the
intestine that recognizes pathogens the food is taken to the duodenum which is
where it will be taken to be mixed with fluid made by the pancreas. The pancreas
releases a fluid that neutralizes the stomach acid and bile from the liver breaks
down the fat into smaller portions. The pancreas also releases lipase which is an
enzyme that helps break down fat. All these enzymes such as lipase and amylase
are a mixture known as pancreatin. Bile is stored in the gallbladder (and can also
released into the small intestine) Wastes and other dead cells are taken to the
large intestine where the water is extracted from the waste this waste is then
formed into feces which is kept in the rectum waste is then released out of the
body through the anus