Christy Robbins

Salted Caramel Brownie Bites

Ingredients: 1 box brownies (for a 9x13 pan) + ingredients from back of box, 35 Rolos, 12 ounces
chocolate CandiQuik, Sea Salt
Instructions:
1. Make the brownies according to the 2 egg directions on the back of the box. Bake and cool
completely.
2. Cut the brownies into 35 small squares. Place a Rolo on each square. Wrap the brownie around
the Rolo and form into a ball. Place on a wax paper covered baking sheet. Refrigerate the bites
for about an hour.
3. Melt the chocolate in the microwave. Dip the brownie bites in the melted chocolate, place on wax
paper, and sprinkle with sea salt. Makes 35 brownie bites.

Christy Robbins

Salted Caramel Brownie Bites

Ingredients: 1 box brownies (for a 9x13 pan) + ingredients from back of box, 35 Rolos, 12 ounces
chocolate CandiQuik, Sea Salt
Instructions:
1. Make the brownies according to the 2 egg directions on the back of the box. Bake and cool
completely.
2. Cut the brownies into 35 small squares. Place a Rolo on each square. Wrap the brownie around
the Rolo and form into a ball. Place on a wax paper covered baking sheet. Refrigerate the bites
for about an hour.
3. Melt the chocolate in the microwave. Dip the brownie bites in the melted chocolate, place on wax
paper, and sprinkle with sea salt. Makes 35 brownie bites.