Beruflich Dokumente
Kultur Dokumente
II.
III.
they made.
Target audience analysis: A brief audience analysis was conducted
A. Analysis- For purposes of gathering data to assess audience characteristics and
needs. Eight of the twenty participants of the Sharp Healthcare Healthy Choices
workshop voluntarily gave interviews. Twenty participants filled out survey and
answered a questioner (Wodkowski & Ginsberg, 2010).
B.
1. Interviews- One-on-one conversations with patients regarding how diet
modification relates to them, obesity and disease.
2. Surveys- Patient surveys that identify current knowledge of nutrition and
interest in the topic
3. Questioners- A handout with ten baseline true and false questions about
healthy and unhealthy foods. Three questions were to be answered in an essay
format per question.
V.
of paper.
B. Timeline of workshop
1. Three-hour workshop-Saturday 9am-12pm
Three course goals:
gatherings.
2. Upon the completion of this workshop, participants will be able to make
healthy choices regarding food products and apply that knowledge to plan
a well-balanced daily intake menu. A regimen that helps promote a healthy
lifestyle and minimizes the risk of disease and obesity.
3. Upon completion of this workshop, participants will identify (know) and
explain how diet contributes to disease and obesity and how it is relevant to
their personal lives.
References
Wodkowski, R. J., & Ginsberg, M. G. (2010). Teaching Intensive and Accelerated Courses.
Instruction That Motivates Learning (Rev ed.). Phoenix, AZ: John Wiley & Sons Inc.