DAFTAR ISI

KATA PENGANTAR
DAFTAR ISI
DAFTAR TABEL
DAFTAR GAMBAR

BAB 1

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i
ii
iii
iv

PENDAHULUAN
1.1 Latar Belakang ...................................................................... 1 1
1.2 Tujuan Usaha ......................................................................... 1 1
1.3 Hasil Yang Diharapkan .......................................................... 1 1

BAB 2

ISI RINCIAN USAHA

2.1 Nama Usaha...................................................................

2.2
Rencana Lokasi Usaha .........................................
2.3 Target Pelanggan ...........................................................
2.4 Jenis Usaha ....................................................................
2.5 Faktor Penghambat Dan Pendukung ........................... . .
2.5.1 Faktor Penghambat Tersebut Diantaranya ........
2.5.2 Faktor Pendukung Tersebut Diantaranya .............
2.6 Analisis Swot .................................................................
BAB 3

2
2
2
2
2
2
2
2

1
1
1
1
1
2
2
2

ASPEK PRODUKSI
3.1 Fasilitas dan Peralatan Produksi............................................. 3 1
3.2 Bahan Baku............................................................................ 3 1
3.3 Menu Makanan....................................................................... 3 2

BAB 4

PENUTUP
4.1 Antisipasi Masa Depan........................................................... 4 1
4.2 Kesimpulan............................................................................ 4 1

LAMPIRAN :
1. Daftar Menu

Daftar Isi - ii | P r o p o s a l T e n a n T e l k o m U n i v e r s i t y