Beruflich Dokumente
Kultur Dokumente
February
October
January-June
2016
2011
2007
EDUCATION:
ECPI Culinary Institute of Virginia 2016-2017
High School Diploma, Ramstein American High School, graduated 2007
COMPLETED CULINARY PRODUCTION COURSES:
Knife Techniques Tournes, Orange Segments, Paysanne, Julienne, Brunoise, Batonnet,
Macedoine
Sauce Techniques Bechamel, Espagnole, Tomato, Hollandaise, Veloute, Demi-Glace
CULINARY EXPERIENCE:
Take Out On The Run, Newport News, Virginia
Feb 2015-Present
Food Caterer
Responsible for delivering food within a fashionable time, handling food properly.
Whataburger, San Antonio, Texas
Feb 2012 July 2012
Team Member Employee
Worked drive-thru, handled cash in cash register as well as took orders for both drive-thru and
front lobby. Maintained two steady lines in drive-thru (Lane A & Lane B) while memorizing
orders, taking money and cashing people out in order to have orders out in 3 minutes or less.
Handled fry station, toasting buns and preparing sandwiches. Worked the grill and made fresh
burgers, tacos, breakfast sandwiches and breakfast burritos. Prepared fresh teas and coffees.
Cleaned the front of the store and back of the store. Sweep and mopped floors. Wiped down
counters, tables and chairs. Cleaned toilets, sinks and walls. Washed dishes as well as cleaned
grills, fryers and bun toasters.
Subway, San Antonio, Texas
Sept 2011 Feb 2012
Sandwich Artist
In charge of making sandwiches, as well as making the bread and fresh baked cookies. Did
inventory dealing with bread count, chip count and vegetable count. Worked with registers as
well as closed store down with final night sales. Accounted for dates on fresh items, ensured
expired date for when thrown out. Cleaned front of house as well as back of the house wiping
counters, tables, sneeze guard, mopping floors, and doing dishes.
J.R. Rockers, Ramstein Air Base, Germany
Apr 2010 Dec 2010
Line Cook
In charge of cooking assorted bar foods from hot wings, to burgers, to philly cheese steaks, as
well as fried food items such as French fries. Cleaned kitchen area, as well as dated fresh
vegetables for expiration dates.