Beruflich Dokumente
Kultur Dokumente
Management
Ariana Nunes
N01092520
Supply Chain Management
February 26th 2016
Executive Summary
Nescafe, a popular brand of Nestle, has become very popular in Canada and
across the globe. Their success can be owed to their strong distribution network, allowing
Nescafe to be readily available across Canada. Nescafes great quality coffee beans, taste,
value and variety of products have contributed to them gaining majority of the market
share of coffee consumption in Canada. Despite their success, their supply chain strategy
can be improved in terms of demand planning, forecasting and procurement. This
document will explore the ways in which Nestle is currently operating and provide
recommendations for how they can remedy any current faults.
Introduction
A Nestl brand that started as an idea to solve the problem of what to do with
unsold coffee has been positioned as one of the worlds favourite drinks. The increasing
demand for product choice, value and quality has led to an increase in the coffee being
available to consumers. Nescafe is one of the worlds most popular coffee brands. Nestle
carefully selects their coffee beans to deliver a unique experience to each jar. Nestle is
dedicated to providing the best foods to people throughout their day, throughout their
lives throughout the world. Nestles vision is to advance their Corporate Social
Responsibility in order to create long-term value for their shareholders. This is known as
creating shared value (CSV). It is the basic way Nestle engages in business, it states that
in order to create long-term value for shareholders they have to create value for
shareholders, Nestle needs to create the value for society. The supply chain for coffee is
often complex and varies from country to country
Nestl is Switzerland's biggest company, founded by Henri Nestl in 1867.
Today it is capitalized at over 59 billion and is also the world's largest consumer food
company, employing 253,000 people worldwide in the production of more than 15,000
different products. It manufactures and markets some of the best-known international
FMCG food and beverage brands in the world - Nescaf, KitKat, Quality Street, Buitoni,
Cheerios and Shredded Wheat to name just a few.
Nestle has several factory locations across Canada. The factory being focused on
in this document will be the location in North York, Ontario. The factories produce
cereals, repackaged milk, soups, beverages, coffee and infant nutrition products. Nestle
Canada is strongly positioned and aims to continuously grow through its policies.
Nescafe in particular has a plan; they have begun a global initiative that brings together
the commitments of Nescafe that support responsible farming, production and
consumption. Nescafe prides themselves on focusing on more than just a great quality
cup of coffee.
Literature Review
Nestls initial supply chain involved establishing the flows of product with the
remaining business streams and modeling the costs of alternative warehouses and
transportation options. Nestle Canada operated by combining confectionary and
beverages through two vehicle fleets and two distribution hubs. This helped maintain the
cost base and run significantly smaller delivery volumes frequently without increasing
any costs. The challenge is ensuring that the right goods arrive at the right UK
wholesalers and retail outlets at the right time.1
Nestle is aiming to make its factories more efficient and reduce its packaging.
They plan on investing 350 million into sustainable coffee farming. The Nestle team
discovered that farmers in Hama (produces the Arabica coffee beans) were using old
equipment to strip the pulp off coffee beans, which resulted in wasting plenty of water
and polluting rivers with the pulp. Nestle has been able to reduce its packaging by
making small changes. They have implemented mostly glass jars and single serve
packages and they continue to reduce packaging weight and volume while using more
recycled and renewable content.2
Analysis
For Nescafe products, Nestle Canadas procurement cycle involves collecting raw
material from South and Central America, Africa and Asia. Nestle imports coffee in bulk.
Nestle also imports finished Nescafe products such as the Nescafe Classic Jar. There are
two main types of commercially grown coffee, Arabica and Robusta. Currently, Nestle
uses coffee beans from a variety of countries but the majority comes from Brazil and
Thailand. They mostly purchase directly from the supplier to avoid a longer, more
complicated supply chain. After reviewing Nestles current supply chain strategy, it can
be identified as effective. Nescafe collects raw materials directly from the suppliers who
can guarantee the quality of each bean. The products are kept in inventory at the
1 Total Logistics. "Supply Chain Analysis: Nestl." Supply Chain Analysis &
Nestle Supply Chain. N.p., n.d. Web. 15 Feb. 2016. <http://www.totallogistics.com/logistics-clients/logistics-case-studies/nestle-supplychain2 Nescaf Targets Coffee Sustainability." GreenBiz. N.p., 2 Sept. 2012. Web. 15
Feb. 2016. <http://www.greenbiz.com/news/2010/09/02/nescafe-targetscoffee-sustainability-350m-investment>
distribution warehouse. Whenever the products are finished at a retail store, they are
replenished from the distribution warehouse.
Nescaf Targets Coffee Sustainability." GreenBiz. N.p., 2 Sept. 2012. Web. 15
Feb. 2016. <http://www.greenbiz.com/news/2010/09/02/nescafe-targets-coffeesustainability-350m-investment>
Total Logistics. "Supply Chain Analysis: Nestl." Supply Chain Analysis & Nestle
Supply Chain. N.p., n.d. Web. 15 Feb. 2016. <http://www.total-logistics.com/logisticsclients/logistics-case-studies/nestle-supplychain-rebalancing.html>