SMALLER PLATES/TO SHARE

Marinated kalamata and green olives with chorizo 7.5

Dips with Turkish bread (extra bread $3) 9/15
Jumbo scallop on a sweet corn puree 4 each
Calamari on a beetroot, apple and goats cheese salad 14/20
Tempura battered soft shell crab (2) with wasabi mayo 12
Baked field mushrooms with goats cheese and parsley 9.5
Grilled haloumi with caramelised pineapple, apple and sultanas 10.5
Cauliflower, sweet potato and zucchini fritters with lemon yoghurt 9
Baked Chilli king prawns with fetta 12.5
Cajun spiced chicken strips with a mango and red onion salsa 10
Smoked salmon on bruschetta with bocconcini and a red onion jam 14.5
Pancetta wrapped asparagus with a balsamic reduction 11

PIZZA

Napoli, shaved ham, mozzarella and basil 11.5

Chicken, mushroom, mozzarella, spring onion and bbq sauce 13
Pancetta, goats cheese, olives and rocket 15

LARGER PLATES

Beef burger with bacon, cheese, lettuce, tomato, caramelised onion and chips 17.5
Chicken parmagiana with salad and chips 18.5
Beer battered fish and chips 19.5
Linguini with sautéed prawns, scallops and fish 22
Potato gnocchi with pumpkin, spinach and pinenuts in a cream sauce 17
Leek & wild mushroom lasagne 16.5
Duck, wild mushroom and spinach risotto 21
Eggplant and pumpkin tagine with cous cous, fresh yoghurt 16
Warm crumbed chicken salad with semi-sundried tomato, avocado & parmesan 16.5
Parmesan encrusted lamb rack, broccolini, baby carrots with a plum sauce 28
Grilled chicken breast with spinach, mash potatoes and mustard sauce 22.5
Pork loin sweet potato puree, apple and fennel with a rosemary gravy 23
Porterhouse (300gm), chat potatoes, sautéed spinach w/mushroom sauce or jus 28.5

SIDES

Chips 7.5
Cream potato dauphinois 8
Thai noodle salad 9.5
Rocket parmesan and pear salad 9
Greek salad 8.5
Cous-cous with citrus, chilli and cashews 9

DESSERTS

Wild berry cheesecake 9

Traditional apple crumble with custard 8.5
Oven baked chocolate fondant with whipped cream 9
Affogato with Bailey Irish Cream and crushed honeycomb 12

PLEASE ORDER AT THE BAR