Beruflich Dokumente
Kultur Dokumente
Carbohydrates (g)
Cholesterol (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
100 30 60 90 70 60 70 70 50 50
11 3.5 7 10 8 7 8 8 6 6
0 0 0 0 0 0 0 0 0 0
15 0 10 10 5 0 65 65 30 30
980 290 1360 250 310 490 1640 1640 1030 1030
36 17 19 13 12 9 12 12 5 5
4 3 2 1 1 9 2 2 1 1
13 2 3 0 0 0 1 1 3 3
17 2 8 6 7 15 16 16 10 10
X X X X X X X X X
X X X X X X X X X X X X X X X X X X X
X X X
X X
X X X X X X X X X X X X X X X X X X
SALADS
Asian Chopped Chicken Salad Asian Chopped Chicken Salad (without dressing) Pei Wei Spicy Chicken Salad Pe Wei Spicy Shrimp Salad Pei Wei Spicy Chicken Salad (without dressing) Vietnamese Chicken Salad Rolls (sauce not included) 2 2 2 2 2 3 410 190 580 510 520 160 250 60 240 230 200 60 28 6 27 26 22 6 3 1 4 3.5 3.5 0.5 0 0 0 0 0 0 10 10 30 20 30 0 990 210 1570 1120 1210 430 19 13 61 61 58 18 2 2 5 4 5 1 8 3 45 45 43 5 23 22 22 9 22 9
X X X X X X X
X X X X X X X X
X X X X X X
BEVERAGES
Mandarin Orange Green Tea Chai Spice Black Tea Sweet Tea Coke Diet Coke Coke 0 Diet Sprite Pibb Xtra Minute Maid Lemonade Dr. Pepper Beer 12 fl oz Light Beer 12 fl oz White Wine Red Wine 1 1 1 1 1 1 1 1 1 1 1 1 1 1 0 0 40 120 0 0 5 110 110 110 150 100 140 140 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 5 0 30 6 10 45 40 15 15 0 0 0 0 10 30 10 0 0 30 30 31 13 6 4 5 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 10 30 0 0 0 30 30 31 0 0 0 0 0 0 0 0 0 0 0 0 0 0 2 1 0 0
Legume X X X X X X X
Sesame
Sulfites
Fat (g)
Sodium (mg)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
20 16 20 17 24 20 18 15
0 0 0 0 0 0 0 0
67 65 67 65 73 71 67 64
5 5 5 5 9 8 5 5
10 10 10 10 10 10 11 10
30 30 25 25 23 24 25 25
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X
X X
X X X X X X X X
Pad Thai *
Chicken Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Shrimp 2 2 2 2 2 720 790 710 750 680 180 230 190 210 160 20 26 21 23 18 3.5 6 4.5 4 3 0 0 0 0 0 165 135 140 125 195 2570 2790 2610 2680 2650 105 109 105 111 105 3 4 3 7 3 31 31 31 31 31 35 34 29 28 29
X X X X X
X X X X X
X X X X
X X X X
X X X X X
X X X X X X X X
X X X X X X X X
X X X X
X X
X X
X X X X X X
Fried Rice *
Chicken Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Shrimp 2 2 2 2 2 500 520 490 530 460 110 140 120 180 100 12 16 14 20 11 2.5 4 3.5 3.5 2.5 0 0 0 0 0 165 130 140 125 195 1250 1380 1270 1400 1330 66 68 66 74 65 2 3 2 6 2 10 10 10 10 10 29 24 23 21 23
X X X X X
X X X X X
X X X X X
X X X X
X X X X X
X X X X X
* Denotes a dish cooked in vegetable stock ("Stock Velveted") ^ Calculations are inclusive of noodles or rice. For substitutions, please see sides of rice & noodles
Legume X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X
Sesame
Sulfites
Fat (g)
Sodium (mg)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Shellfish
Peanuts
Honey Seared
Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted) Shrimp Shrimp (stock velveted) 2 2 2 2 2 2 2 2 430 330 360 320 390 340 450 250 130 70 110 90 140 100 170 50 15 8 13 10 16 11 18 6 2.5 1.5 3 2.5 2.5 2 3 1 0 0 0 0 0 0 0 0 35 60 20 30 5 5 80 55 640 430 610 460 580 530 850 440 49 37 40 39 46 44 49 36 4 1 1 0 5 4 3 0 29 29 29 29 29 29 29 29 22 24 17 17 12 13 14 10
X X X X X X X X
X X X X X X X X
X X X X
X X
X X
X X X X X X
Sesame
Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted) Shrimp Shrimp (stock velveted) 2 2 2 2 2 2 2 2 440 320 530 300 370 310 300 240 190 110 270 130 180 130 140 90 21 12 31 14 20 15 16 10 3.5 2 6 3.5 3 2.5 2.5 1.5 0 0 1 0.5 0 0 0 0 35 60 40 30 5 5 20 55 2080 1410 1590 1440 1550 1440 1520 1420 33 26 43 25 34 31 29 25 5 2 4 1 6 5 4 2 5 5 5 5 5 5 5 5 27 25 20 18 13 13 10 11
X X X X X X X X
X X X X X X X X
X X X X
X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X
X X
X X X X X X X X
X X X X X X X X
Mongolian *
Chicken Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Shrimp 2 2 2 2 2 290 320 280 310 230 110 150 120 140 90 12 17 10 16 10 2 4 3.5 2.5 1.5 0 0 0.5 0 0 60 20 30 5 75 1220 1400 1260 1330 1280 20 23 19 26 19 1 2 1 5 1 15 15 15 15 15 28 20 19 15 15
X X X X X
X X X X X
X X X X X
X X X X
X X X X X
X X X X X
Ginger Broccoli *
Chicken Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Shrimp 2 2 2 2 2 290 320 270 310 220 110 150 120 140 90 12 17 14 16 10 2 4 3.5 2.5 1.5 0 0 0.5 0 0 60 20 30 5 75 1350 1530 1380 1460 1400 17 21 17 25 16 2 3 2 7 2 9 9 9 9 9 27 21 20 17 16
X X X X X
X X X X X
X X X X X
X X X X
X X X X X
X X X X X
Legume X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X
Sesame
Sulfites
Fat (g)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
Orange Peel
Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted) Shrimp Shrimp (stock velveted) 2 2 2 2 2 2 2 2 2 2 2 2 2 450 330 560 350 380 340 320 270 360 390 350 380 280 190 110 260 120 180 140 140 90 180 230 200 210 160 21 12 30 14 20 15 16 10 20 25 22 24 18 3.5 2 6 3.5 3 2.5 2.5 1.5 11 13 13 12 11 0 0 1 0.5 0 0 0 0 0 0 0.5 0 0 35 60 40 30 5 5 20 75 60 20 30 5 55 2000 1330 1990 1850 1480 1430 1440 1390 690 870 720 790 700 42 35 59 42 43 41 38 34 21 24 20 27 20 6 3 6 3 7 6 5 3 4 5 4 8 4 28 28 35 35 28 28 28 28 8 8 8 8 8 28 25 21 19 13 14 10 14 26 20 19 16 12
X X X X X X X X X X X X X
X X X X X X X X X X X X X
X X X X X X X X
X X X X
X X X X X X
X X X X X X X X X X X X X
X X X X X X X X X X X X
X X X X X X X X X X X X X
Spicy Korean *
Chicken Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Shrimp 2 2 2 2 2 330 360 310 340 260 130 170 150 160 110 15 20 17 18 13 2.5 4.5 3.5 3 2 0 0 0.5 0 0 60 20 30 5 75 2410 2590 2450 2520 2470 19 22 19 26 18 4 4 3 7 3 9 9 9 9 9 30 24 23 19 19
X X X X X
X X X X X
X X X X X
X X X X
X X X X X
X X X X
X X X X
X X X X
X X
X X
X X X X X X
Thai Dynamite
Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted) Shrimp Shrimp (stock velveted) 2 2 2 2 2 2 2 2 330 230 260 210 280 240 350 160 150 90 130 100 150 120 180 70 17 10 15 11 17 13 20 8 3 1.5 3.5 3 2.5 2.5 3 1.5 0 0 0 0.5 0 0 0 0 35 60 20 30 5 5 80 75 830 620 800 650 750 720 1030 670 24 12 15 11 20 18 24 11 6 2 2 1 6 6 4 1 7 7 7 7 7 7 7 7 22 24 18 17 11 13 14 13
X X X X X X X X
X X X X X X X X
X X X X
X X
X X
X X X X X X X X
X X X X X X X X
X X X X
X X X X X X X X
X X X X X X X X
X X X X
X X
X X X X X X X X
X X X X X X X X
Legume X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X
Sesame
Sulfites
Fat (g)
Eggs
Corn
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
Fat (g)
X X
Corn
Eggs
Milk
Fish
Soy
X X
X X X X X X X X
X X X X X X X X X X X
X X X X X X
X X X X
X X X X X X X X X
X X X X X X X X X X X X
X X X X X X X X X
X X X X X X X X X
X X X X
White Rice (per 3 oz. serving) Brown Rice (per 3 oz. serving) Fried Rice (per 3 oz. serving) Egg Noodles (per 2.75 oz. serving) Rice Noodles (per 2.75 oz serving)
2 2 2 2 2
0 5 150 15 0
0 0.5 17 1.5 0
0 0 3 0 0
0 0 0 0 0
0 0 120 25 0
0 0 830 0 5
24 20 32 20 34
0 2 1 1 0
0 0 7 0 0
2 2 8 4 0
X X
X X
X X X X X X X X X X X
X X X X
X X X X
X X X X X X
X X X X
Legume X X X X X X X X X X X X X X X X X X X X X X X X
Sesame
Sulfites
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X
X X X X X X X X
X X X X X X X X
Legume X X X X X X X X X X X X X X X X X
Sesame
Sulfites
Fat (g)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
SIGNATURES (HOUSTON)
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
X X
TRADITIONS (HOUSTON)
Lemon Pepper (does not include rice)
Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted) Shrimp Shrimp (stock velveted) 2 2 2 2 2 2 2 2 320 240 400 230 300 260 220 180 160 110 230 120 170 140 130 90 18 12 25 13 19 15 14 10 1.5 2 5 3 3 2.5 2 1.5 0 0 0.5 0 0 0 0 0 20 45 30 20 5 5 15 40 1020 550 690 580 690 650 620 550 20 15 28 14 22 20 17 14 1 1 3 1 5 5 3 1 9 9 9 9 9 9 9 9 19 18 15 13 11 12 7 8
X X X X X X X X
X X X X X X X X
X X X X
X X
X X
X X X X X X X X
X X X X X X X X
X X X X
X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X
X X X X
X X X X
X X
X X
X X X X X X
RICE
White Rice (per 4.5oz serving) Brown Rice (per 4.5oz serving) 2 2 170 140 5 10 0 1 0 0 0 0 0 0 0 0 36 30 1 2 0 0 3 3
Legume X X X X X X X X X X X X X X X X X X X X X X X X X X X X X
Sesame
Sulfites
Fat (g)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X
X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X X X X X X X
X X
X X
Legume X X X X X X X X
Sesame
Sulfites
Fat (g)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Protein (g)
Sugars (g)
Tree Nuts
Servings
Shellfish
Calories
Peanuts
Pei Wei Spicy Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted)
1 1 1 1 1 1
28 23 39 25 26 23
0 0 1 1 0 0
60 65 45 35 5 5
62 60 77 60 71 72
3 2 5 2 5 5
52 52 52 52 57 57
24 25 20 18 16 17
X
X
X
X
X
X
X X X X
X X X X
X X X X
X X
X X X X X X
X X X X X X
. . . . . .
Kung Pao Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted)
1 1 1 1 1 1
36 27 44 29 30 27
5 4 8 5 4 3.5
0 0 0.5 0.5 0 0
35 60 40 30 0 0
33 26 43 26 37 38
6 4 6 3 6 6
18 18 18 18 23 23
33 31 26 24 22 23
X X X X X X
X X X X X X
X X X X X X
X X X X
X X X X X X
. . . . . .
. . . . . .
X X X X X X
. . . . . .
Honey Seared Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted)
1 1 1 1 1 1
18 11 18 13 14 11
0 0 0 0 0 0
35 60 25 30 0 0
69 57 62 57 69 69
5 1 2 0 3 3
43 43 43 43 48 48
22 24 23 17 15 16
X X X X X X
X X X X X X
X X X X
X X X X . .
. . . . . .
Mongolian
Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu (stock velveted)
1 1 1 1
22 27 24 22
3.5 5 5 3
0 0 0 0
60 20 30 0
34 37 34 47
1 2 1 4
28 28 28 33
28 22 21 20
X X X X
X X X X
X X X X
X X X
X X X X
X X X X
. . . .
Teriyaki Chicken Chicken (stock velveted) Steak Steak (stock velveted - NOT recommended) Vegetables & Tofu Vegetables & Tofu (stock velveted)
1 1 1 1 1 1
23 18 23 20 21 18
3.5 3 5 4 2.5 2
0 0 0 0 0 0
55 60 20 30 0 0
55 53 56 52 64 65
8 7 8 7 10 10
34 34 34 34 39 39
29 30 24 23 21 22
X X X X X X
X X X X X X
X X X X
X X X X . .
. . . . . .
Legume X X X X X X X X X X X X X X X X X X X X X X X X X X X X
Sesame
Sulfites
DINER SELECT
Sodium (mg)
Fat (g)
Corn
Eggs
Milk
Fish
Soy
Carbohydrates (g)
Cholesterol (mg)
Sodium (mg)
Protein (g)
Sugars (g)
Tree Nuts
Shellfish
Peanuts
White Rice (per 8oz serving) Brown Rice (per 8oz serving) Rice Noodles (per 8oz serving) Vietnamese Black Pepper Slaw Thai Wonton Soup (cup 6 fluid oz) Hot & Sour Soup (cup 6 fluid oz) Vegetable Spring Roll (sauce not included)
1 1 1 1 1 1 1
5 15 0 0 50 70 30
0.5 2 0 0 6 8 3.5
0 0 0 0 2 2 1
0 0 0 0 0 0 0
0 0 0 0 30 65 0
64 53 98 7 5 12 17
1 4 1 1 1 2 3
0 0 0 4 3 1 2
6 5 0 1 10 16 2
X X X X X X X X X X X X X X X X X X
Legume
Sesame
Sulfites
Fat (g)
Corn
Eggs
Milk
Fish
Soy
Why do many dishes list the same protein option twice with (stock velveted) listed as part of the second option? We cook our proteins in one of two ways: using oil (what we call oil velveted) or seasoned water (what we call stock velveted). When you see a protein option listed with the stock velveted next to it, it means that particular dishs protein is cooked in our housemade seasoned water as opposed to oil. Weve listed both sets of nutritonal information because you can always request it steamed aka stock velveted, and we will be happy to honor your request. This modification is so popular that we have included it in our Nutritional Information. What are the seasonings in the seasoned water used for stock velveting? We season our water using fresh onions and ginger to add a touch of flavor when cooking your choice of protein. Why is steak the only protein listed for every dish with both the oil and stock velveted options? Steak is best when cooked in oil, so regardless of which dish you choose, if steak is your protein of choice, it will be cooked in oil unless otherwise requested. For this reason, we include the Nutritional Information for the modified stock velveted choice as well. What are the vegetables that are served with a dish when Vegetables & Tofu is chosen as the option? We serve broccoli, carrots and snap peas with our tofu when Guests choose Vegetables & Tofu as the option. What kind of tofu do you serve when Guests choose Vegetables & Tofu as their meat option? We serve a firm, baked tofu that is dipped in soy sauce, very different from the more traditional silken tofu (served only in our Hot & Sour soup). This baked tofu has a smooth texture and tastes like the sauce you choose to add to it. What ingredient prevents so many of the sauces from being vegetarian? Any sauce that is not marked with a leaf, our symbol for vegetarian, has something in the sauce that we cannot remove. Depending on the dish, it could be anything from chicken stock to oyster sauce or shrimp paste. If you would like to know the specific ingredient in a particular dish, please ask a Manager. Do you have any dishes at Pei Wei that you claim to be 100% vegan? The simple answer is no. There are varying degrees of vegetarian and vegan lifestyles. Our dishes marked vegetarian have no meat or animal byproducts in them; however, there are many Vegans who do not eat sugar because it is processed using animal bones. We also use honey in our Teriyaki sauce, which is not considered vegan. For this reason, we are only able to claim a vegetarian status on our dishes. How can the Honey Seared dish be a Vegetarian dish when it has honey in the name? The honey in the name is used to describe the mild, sweet flavor of the sauce, but there is actually no honey in the Honey Seared dish. Gluten Free dishes on the menu must be ordered with chicken or shrimp that is non-battered, so why do these proteins seem crispy when served? When you order one of our Gluten Free dishes, we dust your choice of chicken or shrimp in potato starch, all of which is Gluten Free, and then cook it in fresh oil. When cooked in oil, the potato starch gives the protein a crispy texture that also allows the sauce to stick to the protein for better flavor. Does Pei Wei use any products with trans-fat? No, however our steak does have trans-fat that is naturally occurring.