16 Brewer Street

SOHO, W1

PLEASE A SK YOUR WAITER FOR TODAY S SPE CIAL S

MENU
Soup

Entres

Viandes

Fruits de Mer

Tomato & Sweet Basil soup........................................................................5.50

Eggs Benedict with York ham.................................................................10.50

White Leek & Potato soup...........................................................................5.50

Eggs Florentine with spinach & parmesan

..................................... 8.85

Randall & Aubin Pork & Honey Sausage with mash

& onion gravy.......................................................................................................10.85

Soupe de Jour........................................................................................................5.50

Eggs Royale with smoked salmon and caviar

........................... 14.50

Soupe de Poisson................................................................................................6.50

Seared Tuna Nioise.......................................................................................12.85

Plat de Fruits de Mer

Rock Oysters, Whole Crab, Atlantic Shrimps,
Diver Picked Scallops, Whelks, Cherrystone Clams,
Langoustine & Green Lipped Mussels
(minimum 2 person).........................................................................40 per head

Grilled Chevre Goats cheese en crote with

........................................ 11.50
Randall & Aubin mango & pear chutney

Aegean Lamb, couscous and green beans with tzatziki

.......... 12.95
Irish grass fed prime Herefordian Rib Eye steak & chips with
watercress, truffle dressing and a sauce of your choice
....... 22.50
Sauces: Barnaise, Au Poivre, Roquefort or Garlic butter

Hors DOeuvres

Moules Mariniere or Provenale

..............................................................9.50

Poisson

Original Caesar salad.......................................................................................8.85

Fish of the Day..................................................................................Market Price

Randall & Aubin Crab Cakes with lime mayonnaise,

watercress and radish salad........................................................................8.50

Grilled corn-fed Chicken Caesar salad

............................................. 10.50

Beef Carpaccio with rocket, parmesan shavings

& truffle oil ..............................................................................................................8.75
Grilled Queen Scallops with pancetta drizzled in
caper, lemon & garlic butter......................................................................8.85
Calamari Frites with pimento salsa....................................................... 8.25
Fresh Devon Crab salad with shrimp, avocado
and pimento dressing....................................................................................11.00

Crispy corn-fed Chicken and edamame bean salad with

Wasabi mayonnaise and teriyaki dressing
.................................... 12.85
Peeled Mediterranean Prawn Salad, salad leaves,
new potatoes, cucumber, mango & mayonnaise
..................... 14.50
Dressed Lobster Salad with new potatoes, avocado,
cucumber, mango & lime mayonnaise
............................................. 22.50

Rotisserie
Roast Pork Belly & apple sauce.............................................................12.50

Randall & Aubin Prawn & Shrimp cocktail, tomato,

avocado, cucumber, baby gem and cocktail sauce
.................... 9.85

Rotisserie Lamb Leg stuffed with apricot & rosemary

with apple & mint jelly................................................................................14.50

Randall & Aubin Gravadlax of Salmon with mustard

dill sauce and muesli bread.........................................................................9.25

Rotisserie Goosnargh Lancashire Corn Fed Chicken

with herb or spicy sauce
................................................................................12.50

Half Pint of Native Pink Prawns, lemon & mayonnaise

......... 6.75

Roast Salt Beef with pickles, sauerkraut, and mustard

........ 10.85

Crisp Whitebait with roasted aioli......................................................... 6.85

All served with a SIDE ORDER of your choice plus gravy.

Seared Tuna Carpaccio with five spice and Asian salad

........ 9.50
Randall & Aubin Chicken Liver Pate with
apple chutney & Melba toast....................................................................7.50

Baguettes
Roast Pork & Honey Sausage Baguette with salad leaves,
mustard, apple sauce and pommes frites
......................................... 7.50
Hot Chicken Baguette with mixed leaves,
coleslaw dressing & pommes frites
....................................................... 8.85

Randall & Aubin aims to be an ethical and

sustainable restaurant. We belong to the
Sustainable Restaurant Association.

Lamb Flatbread with mixed salad, couscous tabouli,

pickles, tzatziki & pommes frites............................................................8.85
Roast Salt Beef Baguette with pickles, sauerkraut,
mustard & pommes frites.............................................................................8.85

Traditional Fish & Chips with mushy peas,

tartare sauce & lemon.................................................................................12.85
Roasted Halibut with white beans, chorizo
and herb sauce...................................................................................................21.85
Crisp fried breaded Lemon Sole with mustard dressed
green beans, sauted potatoes and mint sauce
....................... 16.50
Grilled Sea Bass with spring onion, chive & rosemary
salsa and curry dusted potatoes
...........................................................18.50

Lobster .............................................................................additional 15 per half

Assiette de Fruits de Mer...........................................................................25.00
Fresh Whelks with lemon & vinegar
..................................................... 9.85
Whole Dressed Crab with Randall & Aubin
potato salad.........................................................................................................15.50
Shell on Mediterranean Prawn Mayonnaise
............................... 15.00
...... 15.00
Shell on Garlic Butter Roasted Mediterranean Prawns
........................................ 22.25
Large Scottish Langoustine Mayonnaise

Large roasted Langoustine with garlic butter

& pommes frites...............................................................................................24.00

Grilled line-caught Tuna, roasted Mediterranean vegetables,

feta cheese and an olive and oregano tapenade
..................... 17.85

Chilled or grilled Lobster, with garlic butter

& pommes frites or Randall & Aubin potato
salad & mayonnaise..........................................................................half 18.50
whole 30.00

Pan-fried King Scallops with braised broccoli,

fennel puree & parmentier potatoes
................................................. 19.50

Oysters

Mixed grilled Seafood - scallops, squid, tuna, bass,

prawns, mussels with aioli & grilled garlic flatbread
........... 29.50

House oysters...................... 6 10.85

12 19.50

24 34.50

Fine de Claire...................... 6 12.00

12 22.50

24 38.00

Side Orders

Native Oysters.................... 6 15.50

12 26.00

24 50.00

Oyster of the month...... 6 11.85

12 24.50

24 37.50

Pommes frites........................................................................................................2.85
Gratin Dauphinoise.............................................................................................4.10
Mashed potatoes.................................................................................................3.50
Steamed green beans......................................................................................3.50
Randall & Aubin salad or tomato, red onion &
stilton salad.............................................................................................................4.10
................................. 4.50
Couscous with mint, pine nuts and sultanas
Zucchini frites with basil mayonnaise................................................ 4.95
Rocket & parmesan salad.............................................................................5.25
Steamed seasonal vegetables
.....................................................................4.85

16 BREWER STREET, LONDON W1F 0SQ TELEPHONE: 020 7287 4447 FAX: 020 7287 4488 RANDALLANDAUBIN.COM

Oysters Kilpatrick. 6 grilled oysters & spicy tomato sauce 12.50

There will be a 1.50 cover charge per person to

include bread & olives
There will be an optional 12.5% service charge
added to your bill
Cheques and all major credit cards accepted