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The art of a modern miller working with wheat, cereals, grains and plastics and metal
Grain & Feed Milling Technology is published six times a year by Perendale Publishers Ltd of the United Kingdom. All data is published in good faith, based on information received, and while every care is taken to prevent inaccuracies, the publishers accept no liability for any errors or omissions or for the consequences of action taken on the basis of information published. Copyright 2010 Perendale Publishers Ltd. All rights reserved. No part of this publication may be reproduced in any form or by any means without prior permission of the copyright owner. Printed by Perendale Publishers Ltd. ISSN: 1466-3872
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FEATURE
The
inding solutions for milling and drying problems within the grain, cereals and chemical industries both in terms of ingredients and machinery - is the role the Jckering Group, located in Hamm, Germany, has chosen for itself. After more than a century of operation, the company has become increasingly dominant in European wheat processing, wheat gluten production, custom-grinding practices and machine building for a worldwide customer base. To visit the companys head office at Vorsterhauser Weg 46 in Hamm, you have to question whether your satellite navigation system has brought you to the wrong destination. Youre in a residential street in the centre of the city. Not the expected location for one of Germanys oldest and most respected grain processors and equipment manufacturers.
10 | november - december 2012
FEATURE
2010 and 30 years under the guiding hand of Mr Andreae-Jckering. An impressive book of art, published in 2010, records all the art he has collected, and is on the boardroom table. Mr Andreae-Jckering has set the company up in five sub-groups which are largely independent in operation with unique developments and state-of-the-art technologies in milling and starch production, engineering, warehousing and transportation and processing of thermoplastics. In addition to the wheat gluten mill we are visiting today on Hamm Harbour, the four other operations are located throughout Germany, from Hamm-Harbor to Cologne to Kassel.
From machinery
Machine construction is one of the main activities of the Jckering Group with laboratories to support the development of tailor-made milling and drying technology solutions. For example, the company has been building air-turbulence mills, which form the basis of its Ultra-Rotor, ultra-gentle grinding system, for more than 60 years and has more than 1000 of these unique mills installed in factories worldwide. They are noted for their durability, low maintenance, low energy and minimal wear and tear costs. They can process between 10kg - 18,000kg per hour with
motor sizes ranging from 7.5kW - 900kW. Jckering Ultra-Rotors are not just used in the grain processing industries but for other applications such as plastics and metals as well.
to food ingredients
Many people are surprised what you can do with wheat. We not only make wheat flour, but wheat gluten and wheat
starch. This does not only go into the food industry but also into the paper industry, says Mr Andreae-Jckering in a video on the companys operation. Quality control is an essential phase in the production process, ensuring that exact product profiles can be achieved only when all values are known at the beginning of the process. The Jckering wheat and flour milling
Grain
Mixing at the highest level. Whether you mix powders, flakes, or granular materials the horizontal mixing process of the Bhler Sanimix is synonymous with an unrivaled homogeneous product mix within extremely short mixing and discharge times. Available in the form of a paddle- or chopper mixer, the Sanimix is optimally equipped to handle both dry and specialty mixes. The unique geometry of the mixing trough and tools ensures a consistent and repeatable mixing accuracy. And needless to say that all this comes in the tried and true, rugged Bhler design of sanitary stainless steel. Sanimix mixing at the highest level. www.buhlergroup.com/sanimix
Bhler AG, Grain Milling, CH-9240 Uzwil, Switzerland, T +41 71 955 11 11, F +41 71 955 66 11 milling@buhlergroup.com, www.buhlergroup.com
FEATURE
facility on the Hamm Harbour has an annual throughput of more than 270,000 tonnes of wheat. Each load of wheat arriving at the factory is carefully controlled for its quality and sorted according to its various parameters. With nearly a century of operation Jckering has developed experience and know-how which is unique among processors of wheat flour, wheat starch and wheat gluten. About 140,000 tonnes of wheat starch is produced each year and 22,000 tonnes of wheat gluten is produced by the Jckering starch plant in the harbour. The technology to process wheat into starch and gluten has been developed in-house and optimised over more than four decades.
Wheat gluten is delivered to a number of food customers worldwide and used for the production of bakery products, breadings, batters, coatings and flavours, breakfast cereals, cheese analogues and pizza, milling and flour fortification, nutritional snacks, pastas, pet foods, and personal care products. The company is also aware of its environmental impact and has developed an additional production area that now means its the only wheat starch production plant in the world that does not produce a waste water stream. In fact, the wastewater that was produced is now being further processed to produce specific protein and energy products for animal rearing and clean water.
More inforMation: Jaeckering Muehlen- und Naehrmittelwerke GmbH Vorsterhauser Weg 46 Hamm, D-59067 Germany
Website: www.jaeckering.de
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