Chapter 2 Paper 1

Nutrition

Each question is followed by four options. Choose the best answer for each question. A B C D 1 Which of the following food has the highest calorific value? 200 g of mutton 200 g of cabbage 200 g of papaya 200 g of steamed rice 2 Medical report of Encik Zulkifli

A B C D I II III IV A B C D

High quantity of glucose in urine

The patient with the above medical report is most probably suffering from pneumonia kidney stones diabetes asthma 3 All of the following diseases are caused by lack of vitamins. Which is paired correctly? Night blindness vitamin A Scurvy vitamin B Anaemia vitamin C Rickets vitamin D I and II only I and IV only I, III and IV only I, II, III and IV 4

A B C D

The pie chart above shows the food classes in food sample R. Food sample R is most probably spinach chicken cake rice

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A B C D I II III IV A B C D

Two food tests were carried out as shown in the figure above. Both tests gave positive results. What was the food sample tested? Banana Milk Water Fish 6 Which of the following determines a persons balanced diet? Age Gender Lifestyle Place where he stays I and II only I and IV only I, II and III only I, II, III and IV 7 Group G H I J Daily energy requirement 10 000 kJ 13 000 kJ 9 200 kJ 8 800 kJ

The table above shows a few groups of people and their daily energy requirements. Which group of people do G, H, I and J represent? G H I J A Pregnant mothers Athletes Children Office workers B Athletes Pregnant mothers Office workers Children C Pregnant mothers Athletes Office workers Children D Athletes Pregnant mothers Children Office worker

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8 Food Cake Bananas Fried noodles Energy content (kJ/g) 18.3 3.3 13

A B C D

Calculate the total amount of energy (kJ) consumed if a student eats 100 g of cake, 100 g of fried noodles and 75 g of banana? 2 377.5 3 377.5 4 377.5 5 377.5 9 Why is a diet of mothers milk only not a balanced diet for babies older than six months? Mothers milk is too easily digested Mothers milk has too little protein Mothers milk has too little carbohydrates and vitamins Mothers milk has stopped producing antibodies 10 Which of the following is the best method of cooking food to prevent excessive intake of fats? Steaming Frying Grilling Baking 11

A B C D

A B C D

The figure above shows the human digestive system. Which of the parts labelled A, B, C or D, produces bile?

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A B C D

12 Which of the following parts of the human digestive system produces amylase enzymes? The mouth and stomach The stomach and small intestine The mouth and small intestine The stomach and liver 13 Too much acid in the stomach can result in stomach ulcers. Why does the stomach secrete acid? To clean itself To kill bacteria in the food To digest proteins To solidify liquid proteins 14

A B C D

A B C D I II III IV A B C D

The figure above shows the human digestive system. How does food move along the organ labelled F? By gravity By osmosis By diffusion By peristalsis 15 Where does the digestion of protein take place? The mouth The stomach The small intestine The duodenum I and II only I and IV only II, III and IV only I, II, III and IV

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A B C D A B C D A B C D I II III IV A B C D

16 Where does the absorption of digested food take place? In the stomach In the small intestine In the liver In the large intestine 17 Which of the following shows the pathway of food which is eaten by a person? Mouth stomach liver duodenum small intestine Mouth stomach duodenum large intestine oesophagus Mouth oesophagus stomach small intestine large intestine Mouth oesophagus liver stomach small intestine 18 How is the small intestine specially adapted for its function? Its muscles are semi-permeable It has villi It secretes lubricating fluid It has many veins 19 Which of the following facts are true about the small intestine? It is a small, short organ It has a large surface area It secretes digestive enzymes It reabsorbs water I and II only II and III only II, III and IV only I, II, III and IV 20 Fatty acids Glycerol X

A B C D A B C D

The above table shows a group of digested products that are absorbed together. What does X represent? Glucose Amino acids Vitamin C Vitamin E 21 In a healthy person, faeces produced will not contain amino acids water fibre bacteria

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A B C D I II III IV A B C D I II III IV A B C D A B C D

22 What action aids the elimination of faeces through the anus? Peristalsis Osmosis Reverse osmosis Digestion 23 How can we avoid constipation? Drink more water Eat more fibre Exercise more Eat less sugar I and II only I and IV only I, II and III only I, II, III and IV 24 Which of the following are dietary practices by Malaysians of different religions? Muslims do not eat pork Hindus do not eat beef Buddhists do not eat fish Muslims fast during Ramadhan I and II only I and IV only I, II and IV only I, II, III and IV 25 Which of the following is a good eating habit? Eat at regular times Eat five hours after waking up Eat proteins together with vegetables Eat only half of what you put on your plate Paper 2 Answer all the questions. Section A 1 (a) Give two reasons why we need to eat food. (b) Whenever Kassim has a cut, his blood takes a long time to clot. (i) Which nutrient is lacking in his diet? (ii) Name one food that is good source of this nutrient. (c) A student carried out a food test on watermelon juice and obtained a positive result. (i) What food substance was present in the juice? (ii) What reagent was used in the test? (iii) What was the final colour of the precipitate formed?
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The figure above shows the human digestive system. (a) Label the following in the figure above: Pancreas Stomach Liver

(b) What are the two digestive processes that occur in the mouth? (c) What is the product of digestion in the stomach? (d) Why is it important to eat regular meals? 3

The figure above shows part of the human digestive system. (a) (i) (ii) How are organs P and Q similar? Give two similarities. (b) What is the function of the following? organ P organ Q (c) Which organ, P or Q has a semi-permeable membrane? (d) Relate your answer in (c) to the function of the organ. (e) If a patient has a portion of his small intestine removed, how will he be affected?
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(f) If another patient has his large intestine removed, how will he be affected by this? Section B 4 Type of food (g) Rice Fried chicken Mutton curry Papaya Azlan X Rina

The table above shows what Azlan and Rina ate for lunch. (i) (ii) (a) Name the classes of food present in Azlans meal Rinas meal (b) Name the classes of food which are missing from Azlans meal. (c) State four factors that determine a balanced diet. (d) Rice Fried chicken 20 kJ/g 25 kJ/g

Calculate the calorific value of 150 g of rice and 200 g of fried chicken using the information in the table above.

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