978-81-317-2988-5

B. Civil Engg - Gopi

978-81-317-0066-2

Surveying by Bannister

978-81-317-2988-5

B. Civil Engg - Gopi

978-81-317-0067-9

Advanced Sur - Gopi

978-81-317-0067-9

Advanced Sur - Gopi

III 978-81-317-2988-5 B. Civil Engg - Gopi

978-81-317-2988-5

B. Civil Engg - Gopi

978-81-317-2988-5

B. Civil Engg - Gopi

978-81-317-2988-5

B. Civil Engg - Gopi

Chapter 5 Levelling Introduction 5.1 purpose of Levelling 5.2 Major Parts of Levelling

5.3 Levelling Staff

5.4 Technical Terms Used in Levelling 5.5 Levelling - Filed Work

5.6 Fly levelling 5.7 Contour 5.8 Computing Reduced levels using height of collimation method 5.9 Computing Reduced levels using Rise & Fall method 5.10 Solved Example 5.11 Review Questions

Chapter 6 Area & Volumes

Introduction 6.1 The Planimeter 6.2 Principles & Operation of Planimeter 6.3 Use of Planimeter 6.4 Measurement of Area by Planimeter 6.5 Measurement of Volume by Planimeter 6.6 Solved Examples 6.7 Review Questions

Chapter 7 Modern Tools of Surveying & Mapping

7.1 Theodolite 7.2 Electronic Distance Meter 7.3 Electronic Total Station

7.4 Global positioning system 7.5 Remote Sensing

7.6 Geographic Inforamation System

7.7 Review Questions Construction Materials

Chapter 8 Stones
Introduction 8.1 Uses of stones 8.2 Sources of Stones 8.3 Classification of Stones

8.4 Dressing of Stones 8.5 Properties of Stones 8.6 Common Building Stones 8.7 Review Questions

Chapter 9 Bricks
Introduction 9.1 Composition of Good brick earth 9.2 Manufacturing of bricks

Table 9.1 Comparision between clamp & kiln burning 9.3 Size and weight of bricks 9.4 Qualities of a good brick 9.5 Flag bricks 9.6 Fly ash bricks 9.7 Review Questions

Chapter 10 Lime
Introduction 10.1 Sources of Lime 10.2 Classification of lime

table 10.1 Comparision between types of lime 10.3 Calcination of lime in clamps & kilns

10.4 Slaking of lime

10.5 Comparision between fat lime & hydraulic lime 10.6 Uses of lime 10.7 Review Questions

Chapter 11 Cement
Introduction 11.1 Properties of Cement 11.2 Ingredients of Cement table 11.1 11.3 Setting Time of cement

table 11.2 11.4 Manufacture of Cement

11.5 Different types of cement & uses 11.6 Different Grades of Cement table 11.3 11.7 Storage of cement 11.8 Review Questions

1.Telescope 2.External Focusing Telescope 3.Internal Focusing Telescope 4. Types of Levelling instrument 5. Dumpy Level 5.1 Advantages of Dumpy Level 1.Self reading staff 1.1 Solid Staff 1.2 Foldind or hinged staff 1.3 Telescopic or sopwith type staff 2. Target Staff 3. Holding a staff for taking a reading 4. Relative Merits of Self reading staff 5. Fundamental axes of levelling instrument
1. Adjustments of a level 1.1 Temporary Adjustments 2. Classification of levelling 2.1 Simple Levelling 2.2 Differential levelling 1. Fly levelling procedure 1. Contour Interval

Prob 1,2,3 Prob 1,2

Last 5 lines Fisrt Line to subtracted from that constant

1. Classification of Theodolite

1. Advantages of total station

27.10 27.10.1 26.2.1 26.2,2 26.2.2.1

1. Concept of remote sensing 2. Principles of remote sensing 3. Advantages of Remote Sensing 1. Definitions of GIS 2. Objectives of GIS

26.2.3 13.1 13.2

1.2 1.11

8.3.1 Geological Classification 1. Igneous rocks 2. Sedimentary rocks 3. Metamorphic rocks 8.3.2 Chemical Classification 8.3.3. Physical Classification 8.3.4 Practical Classification 8.4.1 Types of Dressing

First 10 points 1.1 1.2 1.2.1 1.2.1.1 1.2.1.2 1.2.1.3 1.2.2 1.2.3 1.2.4 1.3 1.3.1 1.4

9.2.1 Selection & Preparation of clay 9,2.2 Moulding 9.2.2.1 Hand moulding 9.2.2.3 Machine mouldind 9.2.3 Drying 9.2.4 Burning 9.2.4.1 Clamps 9.2.4.2 Kilns

First 5 lines 5.1 5.2 5.2.1 5.2.2 5.2.2.1 5.2.2.2 5.2.3 5.2.4 5.2.4.1 5.2.4.2 table 5.1 5.3 5.4 5.5 5.6

10.2.1 Fat lime

First 8 lines 3.1 3.2 3.2.1

10.2.2 Hydraulic lime 10.2.3 Poor lime

10.3.1 Calcination 10.3.1.1 Clamp burning 10.3.1.2 Kiln burning 10.4.1 Tank slaking 10.4.2 Platform slaking

3.2.2 3.2.3 table 3.1 3.3 3.3.1 3.3.1.1 3.3.1.2 3.4 3.4.1 3.4.2 3.5 3.6

11.2.1 harmful Constituents of cement

11.3.1 Initial Setting Time 11.3.2 Final Setting Time

11.4.1 Wet Process 11.4.1.1 Mixing of raw material 11.4.1.2 Burning 11.4.1.3 Grinding 11.4.2 Dry Process

First 11 lines 4.1 4.2 4.2.1 table 4.1 4.3 4.3.1 4.3.2 table 4.2 4.4 4.4.1 4.4.1.1 4.4.1.2 4.4.1.3 4.4.2 4.5 4.6 table 4.3 4.7 RQ

Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27 Chapter 27

Chapter 27 Chapter 27

250 253

252 254

Fisrt Line to subtracted from that constant

301 302 302 303

302

Chapter 27 Chapter 27 Chapter 26 Chapter 26 Chapter 26

255 256 226 227 229

256

229

Chapter 26 Chapter 13 Chapter 13

229 283 283

Chapter 1 Chapter 1

6 18

7 19

Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1 Chapter 1

3 3 4 4 4 5 6 6 6 6 7 9 10 11

3 3 4 4 5 5 6 6 6 7 8 9 10 11

Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5 Chapter 5

31 31 31 32 32 32 33 33 34 34 34 36 36 36 37 37 38

31 31 31 32 32 33 33 34 34 34 35 36 36 37 37 37 38

Chapter 3 Chapter 3 Chapter 3 Chapter 3

15 15 15 15

15 15 15 16

Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3 Chapter 3

16 16 16 17 17 17 17 19 20 20 20 21 21

16 17 16 17 17 17 19 20 20 20 20 21 22

Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4 Chapter 4

23 23 23 24 24 24 25 25 26 26 26 26 26 26 27 28 29 30 30 30

23 23 24 24 24 25 25 26 26 26 26 26 26 27 27 29 30 30 30 30