BRUNCH

beignets with powdered sugar $5 two potato latkes with adobo sour cream $7 bagel & salmon schmear $4 french toast with powdered sugar & burtons maple syrup $9 tofu scramble with quinoa & vegetables $10 vegetarian hash with poached eggs $10 the following are served with choice of duck fat home fries or a potato latke grilled sausage, cheddar & egg breakfast tacos with Cleetus Heatus salsa, cilantro $11 the eggel - scrambled egg, mushroom, and gruyere on a toasted and buttered everything bagel $9 roasted chicken chilaquiles with goat cheese, Cleetus Heatus salsa, and fried eggs $10 brunch burger with cheddar, bacon, fried egg $12 smoked ham benedict with old bay hollandaise, toasted brioche $11

a la carte
todays hash 6 cured salmon with capers 7 everything bagel 3 chive cream cheese 1 Cleetus Heatus salsa 1 homemade jam 1 home fries 4 old bay hollandaise 1 beignet 3 extra egg 2 buttered toast 2 ham 4 bacon 3 sausage 3

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An 18% gratuity may be added to all parties of 6 or more

Sparkling With Breakfast

Illinois Sparkling Co. and Cleetus Freak of Nature (Peru, IL)
a complex brut-style bubbly built with a dosage of Rare Tea Cellar Freak of Nature Oolong steeped in brandy; aromas of stone fruit and fresh pastry and an earthy finish..Glass $11 Bottle $48

Tiamo Prosecco D.O.C. (Italy) made with organic grapes. apples and pears on the nose. fresh and fruity..Glass $7 Bottle $28 Gran Serao Ros Cava NV (Spain) strawberry & mixed berries balanced w/ a pleasant level of acidity. a refreshing semi-sweet finish lingers on the palate..Glass $5 Bottle $19 Schramsberg Brut Ros 2008 (North Coast, CA aged and bottled in Calistoga, CA) Why two sparkling ross on the list? try this elegant, dry yet fruity delight and youll see we should put more on...Bottle $58

Great Beers With Breakfast

Urthel Saisonnire (Tilburg, NETH) blonde in color, w/a flavorful hop edge that is one part saison, part pale ale, & part wheat beer..6.0% ABV $7 Moa Breakfast Beer (Marlborough, NZ)..............................5.5%ABV $10 bottle fermented and conditioned in the champagne method and barrel aged this is a very special beer. wheat beer based lager with a subtle, sweet cherry aroma and taste. hints of almond, banana and vanilla

Fountainhead Day Starters

Cleetus Heatus Bloody Mary Rated Best Non-Vodka Bloody Mary by Chicago Tribune, a spicy bloody with North Shore Distillery Aquavit, served with a charcuterie kabob.10 Our Vodka Bloody Mary our house made mixture of roasted pablano peppers, roasted garlic, roasted tomatillos, tomato juice, spices and horseradish in a celery salt rimmed pint glass and garnished with olives, pickle and a charcuterie kabob.9 Greyhound orzel vodka, fresh squeezed grapefruit juice.....6 Salty Dog orzel vodka, fresh squeezed grapefruit juice and a pinch of salt in a salt rimmed glass....6 Mandarin Orange Mimosa tiamo prosecco, domaine de canton, fresh squeezed mandarin orange juice.....8 Belini tiamo prosecco, merlet crme de peche, peach puree.......8 Breakfast Manhattan bacon and ancho infused rye whiskey, canadian maple whiskey, sweet vermouth and orange bitters.8 The Arlington bulleit bourbon, a touch of real maple syrup, fresh squeezed grapefruit juice with a maple syrup soaked cherry..8 Authentic Irish Coffee powers irish whiskey, coffee, brown sugar, and house made whipped cream......6 Wittmosa wittkerke belgian wit bier with fresh squeezed mandarin orange juice............5