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of bacterial cells. It has been shown previously that the surface properties of plank tonic cells change with increasing centrifugal compaction. This study aimed to analyze the influences of centrifugal compaction and environmental conditions on the visco-elastic properties of oral biofilms. Biofilms were grown out of a layer of initially adhering streptococci, actinomyces or a combination of these. Different uni-axial deformations were induced on the biofilms and the load relaxations were measured over time. Linear-Regression-Analysis demonstrated that both the centrifugation coefficient for streptococci and induced deformation influenced the percentage relaxation. Centrifugal compaction significantly influenced relaxation only upon compression of the outermost 20% of the bio film (p < 0.05), whereas bio film composition became influential when 50% deformation was induced, invoking re-arrangement of the bacteria in deeper bio film structures. In summary, the effects of centrifugal compaction of initially adhering, centrifuged bacteria extend to the visco-elastic properties of biofilms, indicating that the initial bacterial layer influences the structure of the entire bio film.
for details of composition please refer to reference 54), CDM supplemented with 50 mM glucose (CDM/glc) or sucrose (CDM/suc). The highest amounts of biofilm cell mass was formed in CDM/sucrose. The biofilm mass reached at this time point remained stable during the residual observation period. For A. actinomycetemcomitans, scattered patches of monolayers appeared after one day of incubation in CDM/glucose or CDM/sucrose. No multi-layered structures were observed in any tested medium. S. mitis bacteria failed to establish biofilms in all tested media