iar = Womens) an: Weekly, aOUR TIPS FOR SUCCESS im We have used an electric mixer to make the cakes in this section. A mixer attached to O stond or 6 hondheld electric mixer are both suitable, but do not use a blender, food procestor of handed processor Is possible to bea! he mixtures using @ wooden Spoon, But this laborious ana limeconsuming, ond the results will rorely be as goo 1m We have indicated when fo use small, medium or large bowls; these decisions were bosed on accommodating the finished mixture. 15 It doesn’t matter in which order the ingredients are added to the bowl, but make sure the butter is sof, but no! melied, belore adding other ingredients. If the butter is beginning fo lose its shape or is melted, the cake will be heovy im In some cases, all he ingredients are combined inthe bowl, then mixed. In other coses, solid ingredients such as fitond nus are inappropriate to mix with the electric mixer tr they gould damage the beaters. They are sired in of the end ofthe mixing 1a Once you have the ingredients in the bowl, go ahead with making the cake; do not ee ee eee eee tone sm Syienmbung these mires, vse @ low speed and scrape the mixture with a rubber or Plastic spatula into the path of the beaters. Once all the Ingredients ere mass gradually increase the speed to about medium and continue to beat and scrape the Iie foward the Bates uni he mre gppear:o be anooh, and/or wal nad and slightly changed in colour. We have stoled when n r whole mixing time fs around 3 minutes, hen net io erento As meee Asa ule, castor sugar is used for these cakes os it gives @ slightly finer texture grnary yal sor do ol aero dso he Sgr dunt fe becing pce not substitute heney or raw ‘white or brow Da aa satis heey raw or dainerenz sugar for white or brown sugar; the resus 1m Eggs and milk ore best used at room temperature, but this is not essential. QUICK-MIX PATTY CAKES ‘on medium speed until mixture is smooth ; : ang changed in colour. Drop v2 125g bute, chopped tablespoons of mntre ito paper eases Bake in moderate oven about 20 minutes. 34.909 (1659) castor sugar “Tum onto wire rack to coal 2o — If desired, make cakes into buttery or eens fairy cakes, fil with 1 quanity Chantilly Cream (page 121) and dust with sited Line 2x 12-hole deep patty pantrays with icing sugar. paper patty cases. Combine all ingredients in medium bow of electric mixer, beat on low speed Ratna Lniiingregients are combined. Then, beat Basket hom Biter Co__ONE BOWL METHOD