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identify relevant markets to target products e.g. supermarkets, international markets; [Content] modify existingfor products and processes; researching current consumer markets and latest technologies Windows is checking a solution to the problem... to develop new product concepts; [Cancel] prepare product costing based on raw materials and manufacturing costs to ensure profitable products; ensure that stringent food safety and quality control standards are met; improve quality control procedures in HSHC and suppliers' factories, from the raw material stage through to the finished product; develop better methods of food preservation, better processing and packaging procedures, better storage and even better delivery processes; liaise and cooperate with technical and commercial colleagues in procurement, sales and technical services, and marketing and distribution, and also with official food inspection and hygiene agencies.
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