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RANGERS PUBLIC SCHOOL AND COLLEGE CAMBRIDGE SECTION BIOLOGY ACTIVITY FOR 01,02 & 03 1.

The diagrams show transverse sections from the root and the stem of a plant.

Which tissues carry amino acids in solution?

2. The photograph shows a cross-section of part of a sunflower stem under the microscope. Which tissue transports water and mineral salts?

3. Two aquarium tanks are set up as shown.

After a week, all the animals in tank Y show signs of distress. This is because the animals have run out of A. Carbon dioxide. B. Food. C. Nitrate. D. oxygen 4. Which process is stimulated by adrenaline in the cells of the liver? A breakdown of glycogen, increasing the blood glucose level B breakdown of excess amino acids, forming urea C breakdown of proteins, releasing amino acids into the blood D conversion of excess blood glucose to glycogen 5. Which fact about proteins makes them essential components of the human diet? A They are an energy source. B They are used in synthesising hormones. C They can be stored as a food reserve. D They provide amino acids for cell growth. 6. Which is an example of active transport? A. Movement of glucose into the cells of the villi.

B. Movement of glucose molecules down a concentration gradient. C. Movement of ions in blood plasma. D. Movement of water in the transpiration stream. 7. Five pieces are cut from a potato, all of equal size and shape. The pieces are then placed in sugar solutions of different concentrations. After four hours, the change in length of each potato piece is measured. The results are shown in the graph.

8. Protease enzyme breaks down protein to amino acids. In the lock and key hypothesis, what is the lock and what is the key?

9. A dish is filled with agar jelly containing starch. Four holes are cut in the jelly and each hole is filled with the different substances shown. Which hole will be surrounded by the largest area without starch after 30 minutes?

10. Similar shaped pieces of potato are placed in sucrose solutions of different concentrations. After three hours, the mass of each potato piece is measured. Which graph shows the results of this experiment?

11. The diagram shows one type of plant cell.

What type of cell is it? A. Epidermal cell of a leaf. C. Root hair cell.

B. Mesophyll cell of a leaf. D. Xylem cell.

12. The diagram shows three different cells, not drawn to the same scale.

13. The diagram shows an experiment to investigate the volume of gas produced by an aquatic plant under different conditions of light intensity and temperature.

Which conditions result in the greatest production of gas by the plant?

14. The graph shows the rate of photosynthesis in a plant in full sunlight at two different temperatures and different concentrations of carbon dioxide.

At normal atmospheric carbon dioxide concentrations, the rate of photosynthesis A is limited by carbon dioxide. B is limited by light. C is limited by temperature. D is not limited. 15. Bread contains dietary fibre, fat, protein and starch. Which substance contributes least to the energy obtained by a person eating the bread? A. Dietary fiber B. Fat C. protein D. starch 16. In an experiment to investigate the effects of heat on germinating barley grains, three Petri

dishes were set up as shown in diagram 1 and left for 3 days. A solution of iodine in potassium iodide was then added to the starch-agar substrate. The results are shown in diagram 2, in which the shaded areas went blue / black, indicating the presence of starch.

Which is the best explanation of the results? A. Amylase is produced by barley grains that have been boiled. B. Amylase from barley grains is denatured when they are boiled. C. Germinating grains prevent iodine from staining starch blue / black. D. Starch from the substrate is used by the grains as an energy source. 17. The diagram shows a transverse section from the middle of a root of a dicotyledonous plant. In which tissue are sugars and amino acids transported?

18. The diagram shows a plant cell. Which structure controls the passage of substances into and out of the cell?

19. The diagram shows a typical plant cell after being placed in a concentrated salt solution for ten minutes.

Which numbered structures are partially permeable? A 1 and 2 only B 1 and 3 only C 1 only D 2 only 20. Which chemical test shows the presence of an enzyme in a biological washing powder? A. Benedicts B. Biuret C. Ethanol emulsion D. Iodine solution

21. A lack of which nutrient causes gums to bleed? A. Calcium B. Iron C. Vitamin C D. Vitamin D 22. The graph shows the amount of oxygen produced by a green plant during a 24hour period. Which letter represents midnight?

23. The pH in the mouth decreases after eating. Which statement explains the decrease in pH? A. Bacteria release acids when respiring food substances. B. Enzymes in saliva release acids during digestion. C. Food substances become alkaline when chewed. D. Salivary glands release an alkaline solution. 24. The apparatus in the diagram is used to investigate whether carbon dioxide is given off by a green plant.

Which precaution is not necessary? A. Enclosing the soil and the pot in a sealed plastic bag B. Placing the plant overnight in the dark before the experiment C. Putting a light-proof cover over the plant during the experiment D. Using fresh limewater 25. Which graph shows the effect of temperature on the rate of photosynthesis?

26. The diagram shows a root hair absorbing ions from the surrounding soil.

What will assist the uptake of ions by the root hair? A. A higher concentration of ions in the root hair than in the soil B. A low temperature in the surrounding soil C. Rapid uptake of water from the soil by osmosis D. The large surface area of the root hair. 27. Two samples of food are tested. The results are shown in the table.

What do these results show? A. Sample 1 contains starch and sugars. B. Sample 1 contains starch only. C. Sample 2 contains starch and protein. D. Sample 2 contains protein only. 28. When a leafy shoot is placed in a solution of dye, which part becomes most heavily stained?

A. B. C. D.

Guard cells in the leaves Palisade cells in the leaves Phloem cells in the stem Xylem vessels in the stem

29. Transpiration increases when conditions become A. Less humid and less windy. B. Less humid and more windy. C. More humid and less windy. D. More humid and more windy. 30. Only two of the following statements accurately describe what happens in the mouth. 1. Amylase breaks down large starch molecules into smaller maltose molecules. 2. Chewing increases the surface area of food for digestion. 3. Saliva emulsifies fats into smaller droplets. 31. Teeth break up large insoluble molecules into smaller soluble molecules. Which statements are correct? A. 1 and 2 B. 2 and 3 C. 3 and 4 D. 1 and 4 31. Which fact about proteins makes them essential components of the human diet? A. They are an energy source. B. They are used in synthesising hormones. C. They can be stored as a food reserve.

D. They provide amino acids for cell growth. 32. Cubes of hard-boiled egg white are placed in test-tubes containing 5 cm3 of water. Other substances are added to each tube as shown in the chart. The tubes are left for eight hours and then tested for amino acids.

Which tubes show that pepsin is an enzyme? A. 1 and 6 B. 2 and 7 5 and 6 33. The diagram shows the shapes of the cells in a section of a leaf.

C. 4 and 5

D.

Which cells contain chloroplasts? A. 1 and 2 C. 2 and 3 only

B. 2 only D. 2, 3 and 4

34. Four different foods were tested as shown below and the test results were recorded as positive (+) or negative (). Which food contained both glucose and oil

35. Which symptom is caused by a deficiency of vitamin D? A. Anaemia B. Bones breaking easily C. Constipation D. Gums bleeding 36. Identical pieces of potato are placed in sucrose solutions of different concentrations. After three hours, the mass of each potato piece is measured. Which graph shows the results of this experiment?

37. Which of these processes require energy from respiration?

38. The sentence describes the uptake of water by a plant. Water moves into the root hairs of a plant by osmosis through a ...1... permeable cell membrane, 2 a water potential gradient. Which words correctly complete gaps 1 and 2?

39. Below is a series of cell processes. 1. Mineral ions entering root hair cells 2. Glucose uptake by villus cells 3. Water entering root hair cells Which of these involve active transport? A. 1 and 2 only B. 1 and 3 only C. 2 and 3 only

D. 1, 2 and 3

40. Some structures found in cells are listed. 1. Cell wall 2. Cell membrane 3. Chloroplast 4. Cytoplasm 5. Nucleus Which structures are found in both animal cells and plant cells? A. 1 2 4 B. 1 2 3 C. 2 3 5 D. 2 4 5 41. In which regions of the alimentary canal does amylase act? A. Mouth cavity and pancreas B. Mouth cavity and ileum C. Stomach and pancreas D. Stomach and ileum 42. The diagram shows a plant cell.

Which features are not found in animal cells? A. 1 and 2 B. 1 and 3 C. 2 and 4 D. 2 and 5 43. When a complete ring of bark is removed from the trunk of a tree, it will eventually die because this action cuts off the supply of A. Mineral salts to the leaves. B. Nutrients to the roots. C. Oxygen to the roots. D. Water to the leaves. 44. Some structures found in cells are listed. 1 cell wall 2 cell membrane 3 chloroplast 4 cytoplasm 5 nucleus

Which structures are found in both animal cells and plant cells? A124 B123 C235 D245 45. What are the advantages of chewing food at the start of digestion?

46. Which row correctly gives a good source of vitamin C and its deficiency symptom?

47. Which processes can only occur through a membrane?

48. Two aquarium tanks are set up as shown.

After a week, all the animals in tank Y show signs of distress. This is because the animals have run out of A carbon dioxide. B food. C nitrate. D oxygen. 49. Which process is stimulated by adrenaline in the cells of the liver? A breakdown of glycogen, increasing the blood glucose level B breakdown of excess amino acids, forming urea C breakdown of proteins, releasing amino acids into the blood D conversion of excess blood glucose to glycogen 50. The diagram shows the direction of blood flow in the human body.

Which numbered stages have blood containing the most oxygen? A 1 and 2 B 2 and 3 C 3 and 4 D 4 and 1 51. Four strips are cut from a fresh potato. The length of each strip is measured. One strip is placed in water, the others in different concentrations of sugar solution. After an hour, the strips are measured again. The results are shown in the table.

Which liquid is water?

4 Which processes can take place in a root hair cell when oxygen is not available? A active transport only B diffusion only C active transport and osmosis D diffusion and osmosis 52. The graph shows the effect of temperature on a chemical reaction which is controlled by enzymes. At which point are most product molecules being released?

53. Starch is digested to maltose by the enzyme amylase. According to the lock and key hypothesis, which is the key and which is the lock?

54. The diagram shows a root hair, surrounded by a dilute solution of mineral ions.

Which statement is correct? A Water molecules move into the root hair because their concentration is lower inside. B Water molecules move into the root hair because their concentration is lower outside. C Water molecules move out of the root hair because their concentration is lower inside. D Water molecules move out of the root hair because their concentration is lower outside. 55. The diagrams show the outlines of cells in two different views of a leaf. Which cell in diagram 1 is the same as cell P in diagram 2?

56.

The diagram shows cells in fresh blood, after the blood is diluted with a liquid.

Which statement describes the liquid? A The water potential of the liquid is equal to that of pure water. B The water potential of the liquid is equal to that of the cytoplasm. C The water potential of the liquid is higher than that of the cytoplasm. D The water potential of the liquid is lower than that of the cytoplasm. 57. A persons diet contains more protein than is needed for growth and repair. This causes increased production of A carbon dioxide. B hormones. C sweat. D urea. 58. What is the function of chlorophyll? A to convert light energy to chemical energy B to release energy from carbohydrates C to store magnesium ions D to store raw materials for photosynthesis 59. Which element in the molecule of urea shows that it is formed from amino acids and not from glucose? A carbon B hydrogen C nitrogen D oxygen. 60. A plant is exposed to different temperatures and humidities. Which set of conditions cause the plant to lose most water?

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