Artisan Flat Bread A fantastic new addition to our Pizza Line.

Thin style crust, flavourful sauce, and bold toppings. Serve as an appetizer or with a side salad. Pizza Parlor Pizzas All pizzas are generously topped with a zesty pizza sauce, domestic three cheese blend and premium toppings.. Choose from a varietyof family favourites, medium 12" or 6" personal size.
This product meets BC's Nutrition Standards for schools and public buildings.

Specialty Cuts & More Tenderloin to Marinated Steaks, Chicken Breast to Stuffed Chicken Breast, Burgers, Kabobs and much more. Many great items to help create great meals in minutes, (frozen items) Finest Desserts all your favorite treats including Cheesecakes, Nanaimo Bars, Cinnamon Buns, Croissants and more. These gourmet desserts are a blend of the finest ingredients carefully crafted to create a delicious tradition in every bite.

Dessertco ready-to-bake 9" Pies Each pie is carefully handcrafted from scratch, using the finest fruits and ingredients. We then bundle all that deliciousness into the flakiest crust imaginable. Yum! Dessertco ready-to-bake Cookies 49 (one oz.) frozen cookies packaged in convenient trays. Zero Trans Fat. Enjoy delicious home-made cookies freshfrom-the-oven without the mess and hassle of mixing from scratch. Just break & bake

Cheesy Cheddar Bread Sticks A great choice for pairing with appetizers or entrees. Kids love these. Great snack for school lunches. 5 Cheese n1 Garlic Appy Bread, made with hand pressed foccacia bread, generously brushed with a garlic blend, variety of five domestic cheeses and topped with banana peppers (not spicy). Perfect anytime appetizer, great on the BBQ served with chicken wings and ranch dressing.

Not all items shown here may be included in this fundraiser package. Forfundraising information and product ingredients please visit www.westerndirectfundraising.com 778.895.8558

Thank you for supporting "Southlands" in our fundraising efforts for our Grade 7's!
Student Name: Parent Name & Cell/Work Number: Division/Teacher:

Questions please contact: Jennifer aithornley@shaw.ca or Sofia ssandover@metrofloors.com Order forms to be returned to your Teacher by Friday, November 15th, 2013 (no late orders please) Cheques payable to: Southlands PAC

Pick up your order at the School on Tuesday, November 26th(o) 3-4pm Reminder: Product is frozen and must be picked up! Please make arrangements with a friend if you need too - we do not have extra freezer space
Note: Cookies, Pies and Pizzas: bake from frozen. (Croissants: thaw - proof- bake) "Dessertco" Gourmet Ready- To- Bake Frozen Cookie Dough Pucks (49 preformed 1 ounce cookies ) Apricot Pumpkin seed: "Oatmeal base" Cranberry White Chocolate Chunk: " Oatmeal base" Ice Box : "Shortbread base with Maraschino Cherries " New : Gluten free Chocolate Chip (36preformed 1.5 ounce Cookies)
Apricot Pumpkinseed Ginger snaps
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Pumpkin Pie, Cheesecakes, Dessert Bars, Creme puffs and Cinnamon Buns: thaw & serve

Allergy Alert: Products may contain nuts please visit www.westerndirectfundraising.com for specific ingredient list and nutritional facts

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For Fundraising Info please contact Susan 778-895-8558 or visitwww.westerndirectfundraising.com

Grade 7 'COOKIE & PIE' Fundraiser

Please help support our Grade 7's in fundraising for their end of year Grad celebrations. Stock up your freezer and be ready for guests during the busy upcoming holiday season with an amazing selection of delicious Dessertco frozen gourmet cookies and pies. (Cookies have zero trans fat). Don't forget to order for yourself, friends, and family. Please see the attached order form for a detailed selection** and pricing of yummy and no-fuss "homemade" baking. Orders need to be handed in to your child's teacher or to the office NO LATER than Friday, November 15th. Make cheques payable to Southlands PAC.
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** Circus Circus = Smartie Cookies ** Ice Box = Shortbread base mixed with walnuts and cherries ** Peanut Butter Reese = peanut butter base with Reese's pieces ** Bumble Berry Pie = strawberries, blackberries, raspberry and apple slices
Any questions- please contact: Jennifer Thornley at ajthornley@shaw.ca or Sofia Sandover at ssandover @metorfloors.com