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Of approximately 40 trials that we have conducted over the past three years, in no instance was more than 1.2 lbs of N per bushel of grain needed to optimize productivity, and in most cases, considerably less was required. Averaged over locations and years, our economic optimum N rates averaged slightly less than 1.0 lbs per bushel (with a range of almost none to 1.2 lbs). Somewhat surprising were the relatively high yields produced without any supplemental N (generally >>100 bushels per acre), and the fact that the highest optimum N rates were typically associated with the lowest-yielding environments.
http://agronomyday.cropsci.illinois.edu/2001/tours/nitrogen-need/index.html
Relationship between corn yield and most profitable N rate (72 site years)
Only 13 out of 72 site-years in IL required more than 1 lb of N per bushel
1 : 1 line
too high 82% of the time
Relationship between corn yield and most profitable N rate (72 site years)
1.2 : 1 line
N uptake (lbs/a)
Where does the come fromobtains that A well-fertilized cornN crop typically a corn ? SOM more enters than half of its crop N from
N uptake (lbs/a)
Less N tie-up !
WHY??
Timber soil
Prairie soil
How much of Illinois was originally Illinois once wascovered covered by tall by grass forest prairie ? ? covered by a complex mix of prairie and forest Prairie dominated the Old growth flat expanses forest in Forest dominated the hilly land
Soil texture does not normally change with management. USDA Textural triangle 12 textural classes
http://www.oneplan.org/Images/soilMst/SoilTriangle.gif
Soils form slowly, thus on human time scales, soil is essentially a nonrenewable resource. Therefore in order to maintain and manage our limited soil resources sustainably, we must try to document, monitor and understand human induced changes in soil properties. By comparing current soil properties to an archived database of soil properties, this study assesses some of the changes that have occurred over the last 60 years, and attempts to link those changes to natural and human induced processes. This study was conducted across Iowa where the primary land use has been row crop agriculture and pasture. We looked at changes in A horizon depth, color, texture, structure, organic carbon content and pH.
Hill top and backslope landscape positions have been significantly degraded. Catchment areas have deeper topsoil.
http://www.swcs.org/documents/filelibrary/BeyondTreport.pdf
NRCS SQ webpage
Keeping soil in place is only the beginning of soil conservation. Soil also has to function well. It must hold nutrients and pesticides in place and keep them out of surface water. Soil must deliver nutrients and water to plants as they need them. Soil should minimize the effects of floods and droughts.
By addressing conservation issues from the perspective of soil quality instead of erosion, the focus is on enhancing the soil as opposed to managing for tolerable degradation.
Soils from sites mapped as the same soil type but rated as high and low quality by farmers did not differ significantly with respect to standard soil test parameters (P, K, Ca, Mg, pH). In contrast, most of the higher rated soils had higher levels of OM, better structure and more biological activity.
Soil Quality is Not an End in Itself The ultimate purpose of researching and assessing soil quality is not to achieve high aggregate stability, biological activity, or some other soil property. The purpose is to protect and improve long-term agricultural productivity, water quality, and habitats of all organisms including people.
Only 20 0.4% 25 yrs of yrs of bluegrass, then 5 conventional corn yrs in conventional difference OM corn
crop residues
20 years of similar tillage and total organic input but different types of organic inputs
Rodale Institute Farming Systems Trial
> 3%OM
Continuous No-till
< 1%OM
Fall plow/ spring disk
crop field
Artificial drainage has greatly increased the number of days when soils in the Upper Midwest are suitable for field operations
Loss of SOM
"But with the removal of water through furrows, ditches, and tiles, and the aeration of the soil by cultivation, what the pioneers did in effect was to fan the former simmering fires of acidification and preservation into a blaze of bacterial oxidation and more complete combustion. The combustion of the accumulated organic matter began to take place at a rate far greater than its annual accumulation. Along with the increased rate of destruction of the supply accumulated from the past, the removal of crops lessened the chance for annual additions. The age-old process was reversed and the supply of organic matter in the soil began to decrease instead of accumulating."
5-10% OM
~50% ancient OM ~30% slowly decomposable OM ~20% active OM
2-5% OM
~75% ancient OM ~20% slowly decomposable OM ~5% active OM
Intensive tillage
It is widely believed that soil disturbance by tillage was a primary cause of the historical loss of soil organic carbon (SOC) in North America, and that substantial SOC sequestration can be accomplished by changing from conventional plowing to less intensive methods known as conservation tillage. This is based on experiments where changes in carbon storage have been estimated through soil sampling of tillage trials. However, sampling protocol may have biased the results. In essentially all cases where conservation tillage was found to sequester C, soils were only sampled to a depth of 1 foot or less
Many studies were only sampled ~6 deep! Very few tillage studies have been sampled deeper than 1
+ SOM
CT NT
+ SOM
CT NT
Which tillage system has more microbial activity when plants can use the CO2?
+ SOM
CT NT
The quantity of inputs was the best predictor Increases inbelowground decay ratesorganic with N fertilization offset gainsof long-term soil C storage. This soil indicates that, these systems, in in carbon inputs to the in such ain way that soil C comparison with increased N-fertilizer additions, selection of sequestration washigh minimal in 78% of the systems crops/cover crops with root production is a more effective studied, despite up to 48 years ofCN additions. management practice for increasing soil sequestration.
Increases in decay rates with N fertilization offset gains in carbon inputs to the soil in such a way that soil C sequestration was minimal in 78% of the systems studied, despite up to 48 years of N additions.
Soil C (tons/ha)
60
NPK
20
unfertilized Unmanured
0 1820
1840
1860
1880
1900
1920
1940
1960
1980
2000
2020
Year
Why does the system with the highest residue production have the lowest OM content?
vs.
Optimal root health requires more than the latest BT trait, seed treatment or drainage technology.