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African Cucumber: African Cucumber has a mosaic virus disease induced crystalline enclosure appearance enlargement and dispersal in sweet peppers with green in color in nature. The African cucumber is a fruit, horned melon or melano, that can be greatest described as melon with horns. It originated in the Kalahari Desert and but now it is present in California and New Zealand. The dark green squash reminds one of bananas, limes, passion fruit and cucumber. It is regularly used for decorating food but also in smoothies and sundaes. Taste-African cucumber taste has been compared to a combination of cucumber and zucchini or a combination of banana, cucumber and lemon. Some eat the shedding as well.. It has a model that does not have horns, but looks and tastes similar. The seeds are covered in a gelatin-like substance. The skin is especially rich in vitamin c and fiber. Before being eaten, adding a small amount of salt or sugar can increase the flavor. However, some people to leave some to decompose in the fields for next summer season seeds/plants. Look- The horned melon also called African horned cucumber or melon, jelly melon, hedged gourd, English tomato, Melano, or Kiwano, is an annual creeper in the cucumber and melon family. Its nickname known by as blowfish fruit in Africa - it is grown for its fruit, which looks like an oval melon with spines like horns. The fruit of this plant is edible, but it is used as regularly for decoration as for food. When ripe, it has a yellow-orange skin and a lime green jelly-like flesh.
African Horned Cucumber - Also called Kiwano, Jelly Melon, Hedged Gourd, Blowfish Fruit or Melano.Seeds of this fruits looks in nature as stars irregular in shape with dirty white in color with sharp edges. This horned cucumber plant is a annual vine, with starts its height from 1.5 to 3m long of African origin. The stem is raw-boned, ridged and hairy with internodes are in 5-8cm long. At each node having a 2.5 to 5cm long curling stem forms, along with two to four pale yellow male flowers, and occasionally a fruiting branch. The small, deeply cut, five-lobed leaves are similar to all of the watermelon. The fruits have an oblong shape, are 5 to 10cm long, light-green until maturity and have individual, long, sharp spines on their exterior. Cucumis metuliferus is a member of the Cucurbitaceae (gourd) family. Growing Instructions: The plant is always sensitive to cold and it may be only grown during in the warm seasons. Hot, dry conditions are best for to preventing powdery mildew.
The plants are grown likewise to cucumbers. Caution is in order because the plants have a "weedy"in nature they are vigorous climbers and robust plants which can also quickly take over the land. The fruit forms in clusters with the fruit closest to the plant center maturing first. They have cut from the vine, gloves should be worn. The fruit turns bright orange when it is ripe.