W

ith great food and a family atmosphere, Bahay Kubo is well known in the Filipino community as one of the best restaurants on the island. If you have never tried Filipino food it is an experience you do not want to miss.

B I

ahay Kubo offers traditional and modern style Filipino dishes with an extensive menu that will please anyones palate. Some of the more popular dishes on the menu and the chefs specialties include Crispy Pata, Lechon Kawali and Boneless Bangus. n addition to the great food, Bahay Kubo offers a function room that can t about 20 people at no additional cost. It can be used for birthdays, parties or just a private area to have a night out with your friends singing karaoke.

ahay Kubo is located in Gudaibiya across from the Indian Club and is open from 10 AM to 11 PM. If you are looking for the number one choice for quality, affordable Filipino food whether it is dine in, take out, delivery or catering Bahay Kubo is the place. To make reservations, request a delivery or for more information please call 17231996 or 36515682.

A PPETIZER
LUMPIANG SHANGHAI Filipino style eggrolls, choice of chicken or pork with vegetables LUMPIANG PRITO Filipino style vegetable eggrolls CAMARON REBOSADO Deep fried battered prawns ENSALADANG PIPINO Sliced cucumbers in a vinegar sauce 1.800 chicken 2.000 pork 1.500

2.000 1.000

SIOMAI Steamed dumplings with minced pork and shrimp CALAMARES Deep fried battered squid rings

1.500

2.000

CHICHARON 1.000 Pork rinds, deep fried pork skin

SOUP

BOUILLABAISSE 1.500 small PORK WANTON 1.800 small Mixed seafood in 2.500 large Minced pork wrapped 2.300 large a creamy stew in wanton skins served in chicken broth with HOTOTAY 1.500 small assorted vegetables Assorted vegetables in 2.000 large a clear broth garnished ARROZCALDO 1.500 with raw egg Rice porridge cooked in ginger-enhanced CHICKEN WANTON 1.500 small chicken broth Minced chicken 2.000 large wrapped in wanton CREAM OF MUSHROOM 1.200 small skins served in chicken Mushrooms in a 1.800 large broth with assorted creamy soup vegetables CHICKEN CORN 1.200 small Chicken and corn soup 1.800 large

BEEF
KARE-KARE 2.500 small Stewed oxtail and beef 3.500 large shank in a rich peanut sauce KALDERETANG BAKA Selected beef cutlets in tomato sauce and special spices 2.500

BISTEK TAGALOG 2.500 Sliced beef cooked in soy sauce and lemon juice and garnished with caramelized onions and fried potatoes

TAPSILOG 2.000 Fried sirloin marinated in special sauce served with garlic rice and a fried egg NILAGANG LAMAN NG BAKA 2.500 Tender beef cooked with selected vegetables served in simmering soup

BEEF BULALO Beef shank and marrow with assorted vegetables in a simmering soup PUCHERONG BAKA Tender beef cooked with selected vegetables and plantain bananas in a simmering soup

3.000

2.500

Chicken
CHICKEN ADOBO Chicken cooked in soy sauce and vinegar with garlic and pepper CHICKEN BARBECUE Grilled chicken in Bahay Kubos special marinade GARLIC CHICKEN Deep-fried chicken tossed in garlic 2.000

1.500

2.000

CRISPY CHICKEN Golden fried chicken with a unique blend of secret spices FRIED CHICKEN Batter dipped chicken deep fried to perfection CHICKEN CURRY Cubes of chicken and selected vegetables cooked in a light curry sauce

2.500

2.000 3.500 2.500

half whole

TINOLANG MANOK Pieces of chicken sauted in onions, garlic and ginger served as a refreshing soup with green papaya SINIGANG NA MANOK Sauted chicken cooked in a tamarind broth with selected vegetables PUCHERONG MANOK Chicken cooked with selected vegetables and plantain bananas in a simmering soup

2.500

2.500

2.500

Pork

pork adobo 2.500 crispy pata 6.500 Pork belly chunks cooked in Deep fried pork knuckle soy sauce and vinegar with with special seasonings garlic, pepper and bay leaves pork barbecue 1.500 pork curry 2.500 3 skewers of grilled pork in Selected pieces of pork Bahay Kubos special marinade and vegetables cooked in a light curry sauce lechon kawali 2.500 Deep fried pork belly served pork menudo 2.500 with homemade liver sauce Colorful stew with selected pieces of pork, liver and LECHONG PAKSIW 2.500 vegetables in a rich tomato base Deep fried pork belly cooked in soy sauce, vinegar and our homemade liver sauce

dinuguan Selected pieces of pork in a pork blood stew BICOL EXPRESS Pork belly garnished with green chilli fingers in a coconut cream BINAGOONGAng baboy Crispy pork belly cooked in shrimp fry topped with okra, eggplant and chili

2.500 tortang giniling Ground pork omelette INIHAW NA LIEMPO 2.500 2.500 Grilled pork belly in Bahay Kubos special marinade sisig na tenga ng baboy 2.500 Sauted pork ear cooked in 2.500 soy sauce with egg sinigang na baboy 2.500 Pork cooked in a tamarind broth with selected vegetables 2.500

Seafood
SPICY HIPON Prawns sauted in garlic and onion in a spicy sauce served with selected vegetables CRISPY HIPON Prawns fried in oil with special seasonings FRIED HIPON Prawns pan fried in butter with special seasonings and selected vegetables 2.500

2.500

2.500

HALABOS NA HIPON Sauted prawns served with soy sauce and lemon dipping sauce GINISANG HIPON SA BAWANG Prawns sauted in tomato and garlic PRAWN CURRY Butterflied prawns and selected vegetables cooked in a light coconut curry sauce

2.500

2.500

2.500

SINIGANG NA HIPON Prawns cooked in a tamarind broth with selected vegetables

2.500

Squid and Crab

2.500 GINATAANG ALIMASAG Crab cooked in coconut milk & selected vegetables TORTANG ALIMASAG Crabmeat omelette 2.500

ADOBONG PUSIT Sliced squid sauted in soy sauce, vinegar and garlic INIHAW NA PUSIT Grilled marinated stuffed squid

2.500

2.500

Fish

PINAPUTOK NA TALAKITOK Travally stuffed with tomatoes and onions and fried inside a banana leaf SINIGANG NA TANIGUE Sauted kingfish cooked in a tamarind broth with selected vegetables FRIED HAMOUR Deep fried hamour with garlic STEAMED HAMOUR Hamour steamed with selected vegetables SWEET AND SOUR HAMOUR Fried hamour in Bahay Kubos sweet and sour sauce with selected vegetables SINIGANG NA HAMOUR Sauted hamour cooked in a tamarind broth with selected vegetables

3.000

STEAMED HAMOUR WITH GARLIC S: 4.000 Hamour steamed and M: 5.500 topped with garlic L: 6.500 INIHAW NA BONELESS BANGUS Boneless milkfish stuffed with tomatoes and onions and grilled inside a banana leaf DAING NA BONELESS BANGUS Deep fried boneless milkfish served with fried eggplant and shrimp fry 4.000

4.000 S: 4.000 M: 5.500 L: 6.500

M: 3.500 L: 4.000

S: 4.000 M: 5.500 FRIED BONELESS BANGUS M: 3.500 L: 4.000 L: 6.500 Boneless milkfish pan fried in butter with selected vegetables S: 4.000 M: 5.500 L: 6.500 SINIGANG NA BANGUS 3.500 Milkfish cooked in a (w/Bones) tamarind broth with 4.000 selected vegetables (w/out Bones) S: 4.000 M: 5.500 SINIGANG NA SALMON 4.000 L: 6.500 Salmon cooked in a tamarind broth with selected vegetables

Vegetables
TORTANG TALONG WITH GINILING Eggplant and ground pork omelette TORTANG TALONG Eggplant omelette BUTTERED VEGETABLES Mixed vegetables sauted in butter SITAW GUISADO Green beans sauted with garlic, onions and tomatoes LUMPIANG SARIWA Selected vegetables wrapped in an egg pancake served with Bahay Kubos peanut sauce LAENG Dried taro leaves and chunks of chicken cooked in coconut milk CHOPSUEY 2.500 Mixed vegetables and chicken sauted in oyster sauce PINAKBET ILOCANO Mixed vegetables and fried milkfish sauted in garlic, onions, tomatoes and anchovy sauce 2.500 GINISANG MONGO Mung beans sauted with onions, garlic and tomato with pieces of chicken and topped with bitter melon 2.000 1.200 2.000

2.000

1.200

2.500

2.000

PINAKBET WITH BABOY AT HIPON 2.500 Mixed vegetables, shrimp and pork sauted in garlic, onions, tomatoes and shrimp fry AMPALAYA CON KARNE Sauted bitter melon and beef cubes in oyster sauce AMPALAYA CON HIPON Sauted bitter melon and shrimp in oyster sauce AMPALAYA GUISADO Sauted bitter melon, tomatoes and onions in oyster sauce with scrambled egg INIHAW NATALONG Grilled eggplant served with fresh onion, tomato and shrimp fry 2.500

2.500

2.000

1.200

Noodles
PANCIT CANTON 1.800 Vegetable topped egg noodles with chicken and shrimp CANTON SEAFOOD 2.500 Vegetable topped egg noodles with shrimp, crab and clams PANCIT MALABON Rice noodles with shrimp and squid in shrimp sauce and topped with pork rinds and boiled egg 2.500

BIHON GUISADO 1.800 Vegetable topped rice noodles with chicken and shrimp SOTANGHON Vermicelli noodles with shrimp, chicken and vegetables SPAGHETTI AND FRIED CHICKEN Filipino version of spaghetti with a sweet meaty tomato sauce and hotdog slices served with 2 pieces of fried chicken 1.800

2.300

Rice
BAHAY KUBO RICE Seafood fried rice with turkey ham,green beans and raisins CRAB RICE Crabmeat fried rice BLACK RICE Squid fried rice 1.500 small 2.500 large

1.500 1.500 small 2.500 large

ADOBO RICE Fried rice with chicken or pork cooked in soy sauce, vinegar and garlic GARLIC RICE Garlic fried rice STEAMED RICE Freshly steamed long grain white rice

1.500

1.000

0.500

Dessert
HALO HALO Delightful mix of Filipino sweets and fruit with crushed ice and evaporated milk MAIS CON YIELO Sweet corn with crushed ice and evaporated milk SAGING CON YIELO Caramelized banana with crushed ice and evaporated milk 1.500

0.800

1.000

LECHE FLAN 2.500 Creamy and rich dessert made from egg yolks and milk topped with sweet caramel syrup

Made To Order
PANCIT SA BILAO Your choice of Pancit Canton, 6.000 medium Bihon Guisado or mixed Pancit 10.000 large served in a medium or large platter

PANCIT MALABON SA BILAO 10.000 medium Pancit Malabon served in a 15.000 large medium or large platter

SPAGHETTI SA BILAO 10.000 medium Filipino style spaghetti served in 15.000 large a medium or large platter

ARROZ VALENCIANA Glutinous rice with shrimp, chicken, liver and gizzards with coconut milk served in a large platter

15.000 large

RELLENONG BANGUS Stuffed boneless milkfish with ground pork and vegetables

6.000 each

Special Kakanin
Subject to availability bibingka sa dahon

1.000 kuchinta 0.200 per pc. sumang may latik 0.500 siopao 0.400 (chicken or pork asado) puto bumbong 1.000 siopao 0.500 palitaw may linga 0.500 (bola-bola) putong puti 0.200 per pc

Beverage
BUKO JUICE (fresh coconut) 1.200 gulaman at sago 0.800 fresh orange juice 0.800 lemonade 0.800 iced tea 0.800 coffee 0.450 tea 0.450 soft drinks 0.300 bottled water 0.200 small 0.500 large

Bahay Kubo Restaurant (Dinner SPECIAL BUFFET) Group or Bahay Kubo www.bahaykubobahrain.com.